The Athenaeum, part of Sutton 1079, seeks a passionate kitchen professional to take ownership of a designated section and assist the Head Chef in delivering exceptional meals in a five-star setting. You’ll prepare, plate and present dishes to the highest standards while maintaining section readiness, stock control and safety protocols.
Join a family-owned hospitality group dedicated to development, inclusivity and luxury experiences, offering routes for progression, training and a supportive
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Chef de Partie — Elevate Seasonal British Cuisine employer: Sutton Hotel Collection
At SRSL, we pride ourselves on being an exceptional employer, offering a supportive and inclusive work environment at The Francis Hotel in Bath. Our commitment to employee growth is evident through extensive training opportunities and a focus on wellbeing, ensuring that every team member can thrive both personally and professionally. With unique benefits like free hotel breaks and a strong emphasis on community impact, joining our Hotels Finance team means becoming part of a purpose-driven organisation that values your contributions.
