Sussex Inns in South Harting, England, is seeking a Chef de Partie to join our busy kitchen team. The role focuses on overseeing a specific kitchen station, ensuring high standards of cooking, plating, and efficiency.
You will work closely with the head chef and sous chefs, train junior staff, help develop menu ideas, manage stock, and maintain strict health and safety practices in a fast-paced environment.
#J-18808-LjbffrStation Chef de Partie: Master of Mise en Place in South Harting employer: Sussex Inns
As a Supervisor at our vibrant Cocktail Lounge, you will thrive in a dynamic work environment that prioritises employee development and teamwork. We offer competitive benefits, a supportive culture that values your contributions, and opportunities for career advancement in the heart of a bustling location, ensuring that every day is both rewarding and enjoyable.
