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For Companies At a Glance
- Tasks: Provide exceptional service and create memorable experiences for guests at our vibrant cocktail bar.
- Company: Join the dynamic team at SUSHISAMBA, celebrating diverse cultures and cuisines.
- Benefits: Enjoy a competitive salary, 50% food discount, and complimentary meals during shifts.
- Why this job: Be part of an exciting new venue with opportunities for growth and recognition.
- Qualifications: Experience in a fast-paced environment and excellent communication skills are essential.
- Other info: Flexible hours and a fun, diverse workplace await you!
The predicted salary is between 11 - 16 £ per hour.
Your Role
The front of house team is currently looking for a passionate Waiter/Waitress to join our family, ensuring each guest is welcomed warmly, whilst making their time with us a memorable one by providing our guests with the finest food and beverages, accompanied by friendly, efficient and flawless service throughout their experience. This vacancy sits within our newly opened 'SAMBAROOM' – Our new cocktail bar & private dining room located on the 39th floor of London's Heron Tower.
Your Rewards
- Highly competitive salary
- 50% Discount on food and drink for up to 6 people to use in SUSHISAMBA® or Duck & Waffle restaurants
- 28 day’s holiday allowance
- Complimentary meal and drink during shifts
- 'Refer-a-friend’ cash incentive scheme
- Employee of the month rewards
- Internal Training and career development
- Pension Scheme – including employer contributions
- Yearly Staff award ceremony and party
Your Requirements
The Waiter/Waitress’s primary responsibilities are to exemplify uncompromising hospitality with courteous and efficient service to guests throughout their dining experience. The Waiter/Waitress takes orders, answers questions about the menu, sells the restaurant's food and drinks, takes payment, and communicates orders with the kitchen staff while maintaining a warm and friendly demeanour.
As a Waiter/Waitress We Would Love You To Have
- Experience working as a Head Waiter/Waitress or Waiter/Waitress in a similar fast‑paced environment will be tested at trial/interview stage
- Good English language communication skills are required
- Drink lounge/bar experience and PDR preferable
- Must be fine with late finishes
- Flexible availability, working any 5 days a week between Monday - Sunday
- Deep respect for diversity and individuality
- The ability to maintain set processes and standards
Your Restaurant
SUSHISAMBA celebrates the culture and cuisine of Japan, Brazil and Peru. The menus are a mix of new and signature dishes with an emphasis on bold flavours, the finest ingredients and artful presentations. SUSHISAMBA is operated by Sushi Samba Group, which oversees locations in Las Vegas, London, Edinburgh, Dubai, Doha & Bahrain.
Lounge Waiter / Waitress employer: SushiSamba
Contact Detail:
SushiSamba Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Lounge Waiter / Waitress
✨Tip Number 1
Get to know the venue! Before your interview, pop by the SAMBAROOM and soak in the atmosphere. Familiarising yourself with the space and the vibe will help you stand out during your chat with the team.
✨Tip Number 2
Practice your service skills! Whether it’s taking mock orders or perfecting your friendly banter, showing that you can deliver top-notch hospitality will impress the hiring team. Remember, they’re looking for someone who can make guests feel special!
✨Tip Number 3
Network like a pro! Reach out to current employees on social media or at events. They might share insider tips or even put in a good word for you. Plus, it shows you’re genuinely interested in being part of the family.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, you’ll find all the latest opportunities there, so keep checking back for new roles that suit your skills!
We think you need these skills to ace Lounge Waiter / Waitress
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for hospitality shine through! We want to see how much you love providing great service and making guests feel special.
Tailor Your CV: Make sure to customise your CV to highlight relevant experience in fast-paced environments. Mention any bar or lounge experience, as it’s a big plus for us!
Be Friendly and Approachable: Your written application should reflect the warm and friendly demeanour we value. Use a conversational tone and don’t be afraid to show your personality!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity!
How to prepare for a job interview at SushiSamba
✨Know the Menu Inside Out
Familiarise yourself with the menu, including the signature dishes and drinks. Being able to discuss the flavours and ingredients confidently will impress your interviewers and show your passion for the role.
✨Showcase Your Hospitality Skills
Prepare examples from your past experiences where you provided exceptional service. Highlight moments when you went above and beyond for guests, as this aligns perfectly with the uncompromising hospitality they expect.
✨Demonstrate Flexibility and Team Spirit
Be ready to discuss your availability and willingness to work flexible hours. Emphasise your ability to work well in a team, especially in a fast-paced environment, as this is crucial for success in their front of house team.
✨Embrace Diversity and Individuality
Understand the importance of diversity in the workplace. Be prepared to share how you respect and celebrate individuality, as this is a key value for the restaurant and will resonate well during your interview.
