At a Glance
- Tasks: Lead a team and ensure guests have an unforgettable experience at our vibrant venue.
- Company: Join SUSHISAMBA, a dynamic restaurant celebrating Japanese, Brazilian, and Peruvian cultures.
- Benefits: Enjoy competitive pay, 50% off meals, 28 days holiday, and career development opportunities.
- Why this job: Be the face of our restaurant, making lasting impressions while working in a fun, fast-paced environment.
- Qualifications: Experience in hospitality, strong communication skills, and a passion for delivering excellent service.
- Other info: Flexible scheduling preferred; join us for exciting staff events and recognition rewards!
The predicted salary is between 36000 - 60000 £ per year.
We are currently looking for an experienced and vigilant Head Door Host to join the family. The Head Door Host is the first and last point of contact our guests face when visiting our venue, this role requires someone who is incredibly dynamic, who leaves a great first and last impression on each and every one of our guests.
You will need to be vigilant at all times and highly organised during our very busy periods in directing our guests to the right restaurant/bar locations, informing the relevant restaurant host on who is arriving, ensuring the operation runs smoothly. The Head Door Host will also be responsible for managing a team of three 'Door Hosts'.
The ideal candidate will be responsible for maintaining a secure and safe environment for both staff and guests. This role requires excellent observational skills, the ability to handle conflict, and a commitment to upholding safety protocols. The Head Door Host will play a crucial role in ensuring our guest's satisfaction.
Your Rewards:
- Highly competitive salary
- 50% Discount on food and drink for up to 6 people to use in SUSHISAMBA or Duck & Waffle restaurants
- 28 days holiday allowance
- Complimentary breakfast and dinner during shifts
- 'Refer-a-friend cash incentive scheme
- Employee of the month rewards
- Internal Training and career development
- Pension Scheme including employer contributions
- Yearly Staff award ceremony and party
Your Requirements:
- Experience working in a fast-paced environment
- Previous experience as a 'Head' or 'Senior' Door Host in a similar venue
- Availability to work 5 days a week between (Monday - Sunday)
- Good communication skills and passion for hospitality industry
- A professional appearance, as you are the first impression of the restaurant
- Ability to multi-task and follow directions
- Flexibility in scheduling strongly preferred
- Activating everything that you do with passion
Your Restaurant:
SUSHISAMBA celebrates the culture and cuisine of Japan, Brazil and Peru. The menus are a mix of new and signature dishes with an emphasis on bold flavours, the finest ingredients and artful presentations. SUSHISAMBA is operated by Sushi Samba Group, which oversees locations in Las Vegas, London, Edinburgh, Dubai, Riyadh, Doha, Bahrain & Singapore.
Head Door Host employer: SushiSamba
Contact Detail:
SushiSamba Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Door Host
✨Tip Number 1
Familiarise yourself with the SUSHISAMBA brand and its unique blend of cultures. Understanding their menu and ethos will help you connect with the team and demonstrate your passion for the hospitality industry during any discussions.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed teams in high-pressure environments. Being able to articulate your experience in conflict resolution and team management will set you apart as a candidate.
✨Tip Number 3
Network within the hospitality community, especially with those who have worked at SUSHISAMBA or similar venues. Personal connections can provide valuable insights and potentially lead to referrals that enhance your application.
✨Tip Number 4
Prepare to discuss your availability and flexibility in scheduling, as this is crucial for the role. Being open about your willingness to work varied shifts will demonstrate your commitment to the position and the team.
We think you need these skills to ace Head Door Host
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience, especially in fast-paced environments and any previous roles as a Head or Senior Door Host. Use specific examples to demonstrate your skills in guest relations and team management.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for hospitality and your ability to create a welcoming atmosphere. Mention your observational skills and conflict resolution abilities, as these are crucial for the role.
Highlight Relevant Skills: In your application, emphasise your communication skills, ability to multi-task, and flexibility in scheduling. These traits are essential for managing a busy environment and ensuring guest satisfaction.
Show Enthusiasm for the Venue: Research SUSHISAMBA and mention your appreciation for their unique blend of cultures and cuisines. Express your excitement about being the first point of contact for guests and how you can contribute to their experience.
How to prepare for a job interview at SushiSamba
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the hospitality industry during the interview. Share specific experiences that highlight your love for creating memorable guest experiences, as this role is all about making a great first and last impression.
✨Demonstrate Your Organisational Skills
Prepare examples of how you've successfully managed busy environments in the past. Discuss your strategies for staying organised and directing guests efficiently, especially during peak times, as this will be crucial for the Head Door Host position.
✨Highlight Your Conflict Resolution Abilities
Be ready to discuss situations where you've had to handle conflicts or difficult guests. Show that you can remain calm under pressure and have effective communication skills to resolve issues while maintaining a positive atmosphere.
✨Dress to Impress
Since you'll be the first point of contact for guests, it's important to present yourself professionally. Choose an outfit that reflects the venue's style and shows that you understand the importance of appearance in the hospitality industry.