At a Glance
- Tasks: Lead the beverage experience, pairing wines and educating guests in a vibrant restaurant.
- Company: Join SUSHISAMBA, a unique fusion of Japanese, Brazilian, and Peruvian cuisine with global locations.
- Benefits: Enjoy competitive pay, discounts, 28 days holiday, and career development opportunities.
- Why this job: Be part of a passionate team creating memorable dining experiences in a dynamic environment.
- Qualifications: 4+ years as a Senior Sommelier with strong wine knowledge and leadership skills required.
- Other info: Participate in exciting staff events and enjoy a supportive culture focused on growth.
The predicted salary is between 36000 - 60000 £ per year.
Job Description
Your Role:
Our Beverage offering is beautifully and originally created, and frequently updated according to season and trends. We are now looking for a Assistant Head Sommelierto oversee our beverage compliment across our stunning restaurant
You will be the ambassador and educatorforeach of our guests, pairing together the most suitable wine & beverages on offer whilst they dine.Assisting in the cul…
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Assistant Head Sommelier employer: SushiSamba
Contact Detail:
SushiSamba Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Head Sommelier
✨Tip Number 1
Familiarise yourself with SUSHISAMBA's unique beverage offerings and seasonal trends. Understanding their current menu and being able to discuss how you would enhance it can set you apart during the interview.
✨Tip Number 2
Showcase your passion for wine and beverages by preparing a few pairing suggestions that align with SUSHISAMBA's cuisine. This demonstrates your expertise and enthusiasm, which are key for the role.
✨Tip Number 3
Highlight your leadership skills by sharing examples of how you've successfully trained or mentored junior staff in previous roles. This will illustrate your ability to cultivate a strong team dynamic.
✨Tip Number 4
Prepare to discuss your customer service philosophy and how you create memorable dining experiences. Being able to articulate this will resonate well with the values of SUSHISAMBA.
We think you need these skills to ace Assistant Head Sommelier
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience as a Senior Sommelier and any relevant knowledge of wine and beverages. Emphasise your customer service skills and any leadership roles you've held.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for wine and your ability to create memorable dining experiences. Mention specific examples of how you've educated guests or led a team in the past.
Showcase Your Knowledge: In your application, demonstrate your understanding of current trends in the beverage industry. Mention any certifications or training you have that relate to wine and beverage pairing.
Highlight Teamwork and Leadership: Discuss your experience working in fast-paced environments and how you've successfully collaborated with both restaurant and sommelier teams. Provide examples of how you've mentored junior staff.
How to prepare for a job interview at SushiSamba
✨Showcase Your Passion for Wine
As an Assistant Head Sommelier, your enthusiasm for wine and beverages is crucial. Be prepared to discuss your favourite wines, recent tastings, or trends in the beverage industry. This will demonstrate your genuine interest and knowledge, which is essential for the role.
✨Demonstrate Exceptional Customer Service Skills
Since the role focuses heavily on guest experience, be ready to share examples of how you've provided outstanding service in previous positions. Highlight any specific instances where you went above and beyond to ensure a memorable dining experience for guests.
✨Prepare for Team Leadership Questions
You’ll need to lead a team of Junior Sommeliers, so expect questions about your leadership style and experiences. Think of examples where you successfully trained or mentored others, and how you fostered a positive team environment.
✨Research SUSHISAMBA's Unique Offerings
Familiarise yourself with SUSHISAMBA's menu and beverage offerings, especially their unique blend of Japanese, Brazilian, and Peruvian influences. Being knowledgeable about their signature dishes and how they pair with different wines will impress your interviewers.