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- Tasks: Lead the front of house team to deliver exceptional dining experiences.
- Company: Join SUSHI SAMBA, a vibrant fusion of Japanese, Brazilian, and Peruvian cuisine.
- Benefits: Enjoy competitive salary, 50% food discount, 28 days holiday, and more perks!
- Why this job: Be part of a dynamic team creating memorable moments for guests in a fun environment.
- Qualifications: 2+ years in a managerial role, excellent communication skills, and a passion for hospitality.
- Other info: Opportunities for growth and internal training in a globally recognised restaurant group.
The predicted salary is between 28800 - 42000 £ per year.
The front of house management team is looking for an experienced and dynamic Floor Manager to lead the team and deliver uncompromising hospitality, providing our guests with the finest food and beverages, accompanied by courteous and efficient service throughout their dining experience. Service is always at the forefront, so it’s essential for you to be exceptionally welcoming, dynamic, and very friendly. Our guests choose us for a memorable experience, and you will be part of making each experience that extra special.
Your Rewards:
- Highly competitive salary
- 50% Discount on food and drink for up to 6 people to use in SUSHISAMBA or Duck & Waffle restaurants
- 28 days’ holiday allowance
- Complimentary breakfast and dinner during shifts
- Employee discounts website
- Cycle to work scheme
- 'Refer-a-friend’ cash incentive scheme
- Employee of the month rewards
- Internal Training and career development
- Pension Scheme – including employer contributions
- Yearly Staff award ceremony and party
Your Requirements:
- Experience of at least 2 years working in a Managerial role at a fine dining, fast-paced environment (to be tested at trial/interview stage)
- Experience supervising daily shift operations from various departments
- Experience supervising large teams
- Excellent English language communication skills
- Flexible availability, working any 5 days a week between Monday - Sunday
- Deep respect for diversity and individuality
- Take full ownership of your role, fostering entrepreneurial spirit and celebrating initiative-taking
- Provide opportunities to grow alongside our ever-evolving company
- Ability to maintain and set processes and standards
Your Restaurant:
SUSHI SAMBA celebrates the culture and cuisine of Japan, Brazil, and Peru. The menus are a mix of new and signature dishes with an emphasis on bold flavors, the finest ingredients, and artful presentations. SUSHI SAMBA is operated by Sushi Samba Group, which oversees locations in Las Vegas, London, Edinburgh, Abu Dhabi, Dubai, Doha, Bahrain, Riyadh, and Singapore.
Floor Manager employer: SUSHISAMBA UK
Contact Detail:
SUSHISAMBA UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Floor Manager
✨Tip Number 1
Familiarise yourself with SUSHI SAMBA's unique blend of Japanese, Brazilian, and Peruvian cuisine. Understanding the menu and the dining experience they offer will help you demonstrate your passion for the role during interviews.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed teams in fast-paced environments. Be ready to discuss specific challenges you've faced and how you overcame them to ensure excellent service.
✨Tip Number 3
Highlight your commitment to exceptional customer service. Think of instances where you went above and beyond for guests, as this aligns perfectly with the hospitality values that SUSHI SAMBA upholds.
✨Tip Number 4
Network within the industry and connect with current or former employees of SUSHI SAMBA. They can provide valuable insights into the company culture and expectations, which can give you an edge in your application process.
We think you need these skills to ace Floor Manager
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and requirements for the Floor Manager position. Tailor your application to highlight your relevant experience in fine dining and team management.
Craft a Compelling CV: Ensure your CV showcases your managerial experience, particularly in fast-paced environments. Include specific examples of how you've led teams and improved service standards in previous roles.
Write a Strong Cover Letter: In your cover letter, express your passion for hospitality and your commitment to providing exceptional guest experiences. Mention your flexibility and ability to work various shifts, as well as your respect for diversity.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial for a managerial role.
How to prepare for a job interview at SUSHISAMBA UK
✨Showcase Your Hospitality Skills
As a Floor Manager, your ability to provide exceptional hospitality is crucial. Be prepared to share specific examples of how you've created memorable dining experiences for guests in your previous roles.
✨Demonstrate Leadership Experience
Highlight your experience in managing teams and supervising daily operations. Discuss how you motivate staff and handle challenges during busy shifts, as this will be key to succeeding in the role.
✨Emphasise Communication Skills
Excellent communication is vital in this position. Be ready to discuss how you effectively communicate with both your team and guests, ensuring everyone feels valued and informed.
✨Express Your Passion for Diversity
SUSHI SAMBA values diversity and individuality. Share your thoughts on how you respect and celebrate different cultures within the workplace, and how this can enhance the dining experience for guests.
