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- Tasks: Deliver exceptional service and create memorable experiences for our guests.
- Company: Join the vibrant team at SUSHISAMBA Covent Garden, celebrating diverse cultures.
- Benefits: Enjoy a competitive salary, 50% food discount, and 28 days holiday.
- Why this job: Be part of a dynamic environment where your hospitality skills shine.
- Qualifications: Experience in fast-paced dining and excellent communication skills required.
- Other info: Opportunities for career growth and fun staff celebrations await you!
The predicted salary is between 11 - 16 £ per hour.
The front of house team is currently looking for a passionate Waiter/Waitress to join our family at SUSHISAMBA Covent Garden, ensuring each guest is welcomed warmly while making their time with us truly memorable. You will deliver the finest food and beverages with friendly, efficient, and flawless service from start to finish.
Benefits
- Highly competitive salary
- 50% discount on food and drink for up to 6 people in SUSHISAMBA® or Duck & Waffle
- 28 days’ holiday allowance
- Complimentary meal and drink during shifts
- ‘Refer-a-friend’ cash incentive scheme
- Employee of the month rewards
- Internal training and clear career progression
- Pension scheme with employer contributions
- Annual staff awards and celebration party
Responsibilities
- As a Waiter/Waitress, your main responsibility is to embody uncompromising hospitality.
- You’ll provide courteous, knowledgeable service to guests, take orders, answer menu questions, upsell our unique offerings, and communicate clearly with the kitchen — all while maintaining a warm, professional presence on the floor.
Qualifications
- Experience working as a Head Waiter/Waitress or Waiter/Waitress in a fast-paced, high-quality environment (this will be tested at trial/interview)
- Excellent English communication skills
- Previous lounge/bar experience and private dining room (PDR) knowledge preferred
- Flexibility with working hours, including late finishes
- Availability to work any 5 days between Monday and Sunday
- A deep respect for diversity and individuality
- A commitment to maintaining standards and following procedures
About SUSHISAMBA Covent Garden
SUSHISAMBA celebrates the culture and cuisine of Japan, Brazil, and Peru. Our menus feature a blend of new and signature dishes that emphasize bold flavors, premium ingredients, and artistic presentation. Operated by Sushi Samba Group, we proudly run restaurants in Las Vegas, London, Edinburgh, Dubai, Doha, and Bahrain.
Waiter / Waitress employer: SUSHISAMBA GROUP
Contact Detail:
SUSHISAMBA GROUP Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Waiter / Waitress
✨Tip Number 1
Get to know the venue! Before your interview, pop into SUSHISAMBA Covent Garden and soak up the atmosphere. Familiarising yourself with the vibe and menu will help you stand out when chatting about how you can contribute to the team.
✨Tip Number 2
Practice your communication skills! As a Waiter/Waitress, you'll need to be friendly and articulate. Try role-playing with a mate or family member to get comfortable answering questions about your experience and how you handle busy shifts.
✨Tip Number 3
Show off your passion for hospitality! During your interview, share stories that highlight your commitment to providing excellent service. Whether it’s a memorable guest interaction or a time you went above and beyond, let your enthusiasm shine through.
✨Tip Number 4
Apply through our website! We love seeing applications come directly from candidates who are excited about joining our team. It shows initiative and gives us a chance to see your personality right from the start!
We think you need these skills to ace Waiter / Waitress
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for hospitality shine through! We want to see how much you love providing great service and making guests feel special.
Tailor Your CV: Make sure to customise your CV to highlight relevant experience in fast-paced environments. Mention any specific roles or responsibilities that align with what we’re looking for at SUSHISAMBA.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your skills and experiences, so we can easily see why you’d be a great fit for our team.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates from our team!
How to prepare for a job interview at SUSHISAMBA GROUP
✨Know the Menu Inside Out
Familiarise yourself with SUSHISAMBA's menu before the interview. Understand the unique dishes and ingredients, as well as any specials they might have. This will not only impress your interviewers but also show your genuine interest in the role.
✨Showcase Your Hospitality Skills
During the interview, be ready to share examples of how you've provided exceptional service in previous roles. Highlight specific situations where you went above and beyond for a guest, as this aligns perfectly with the uncompromising hospitality they value.
✨Demonstrate Flexibility and Team Spirit
Emphasise your ability to work flexible hours and your willingness to collaborate with the team. Share experiences that showcase your adaptability in fast-paced environments, as this is crucial for a role at SUSHISAMBA.
✨Communicate Clearly and Confidently
Practice your communication skills before the interview. Be clear and confident when discussing your experiences and answering questions. Remember, excellent English communication is key for this role, so make sure you convey your thoughts effectively.
