SUSHISAMBA London is seeking an Expeditor to support the front of house team, delivering food, describing items and replenishing supplies to ensure a seamless guest experience. You will liaise between FOH and BOH and help maintain high standards of hospitality in a dynamic environment.
The role requires flexibility across five days per week, strong English communication, and a customer‑centric mindset to help create memorable dining moments for guests at SUSHISAMBA London.
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Hospitality Expeditor — Guest Experience Champion employer: Sushisamba-4
At SUSHISAMBA, we pride ourselves on fostering a vibrant and inclusive work culture that celebrates diversity and creativity. As a Sommelier, you will not only have the opportunity to showcase your expertise in wine and beverages but also benefit from ongoing training and development within our renowned hospitality group. Located in a dynamic setting, our venues offer a unique chance to engage with guests and elevate their dining experiences while being part of a passionate team dedicated to excellence.
