At a Glance
- Tasks: Supervise kitchen staff, manage food supplies, and ensure quality service.
- Company: Join Sushi Cushi, a vibrant sushi restaurant in Winnipeg.
- Benefits: Competitive pay, full-time hours, and a fun work environment.
- Other info: Great opportunity for career growth in a dynamic culinary setting.
- Why this job: Lead a passionate team and create delicious dishes that wow customers.
- Qualifications: 2-3 years of kitchen experience and a love for culinary arts.
The predicted salary is between 30000 - 40000 £ per year.
Company: Sushi Cushi
Location: K-1045 St James St., Winnipeg, MB R3H 1B1
Employment Type: Permanent, Full time
Work Hours: 35 hours per week (Hourly Rate: $30.17)
Start: As soon as possible
Responsibilities:
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales and wastage
- Must have knowledge of the establishment's culinary genres
- Establish work schedules
Qualifications:
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years in kitchen or food service
- Knowledge of culinary genres used by the establishment
The employer accepts applications from Canadian citizens and permanent or temporary residents of Canada, and other candidates, with or without a valid Canadian work permit.
Advertised until June 24, 2026.
Cook supervisor employer: Sushi Cushi
Sushi Cushi is an exceptional employer that values its staff by fostering a supportive and dynamic work environment in the heart of Winnipeg. With competitive pay, comprehensive training, and opportunities for professional growth, employees are encouraged to develop their culinary skills while contributing to a vibrant team culture. The company prioritises quality and innovation, making it an ideal place for those seeking a rewarding career in the culinary arts.
StudySmarter Expert Advice🤫
We think this is how you could land Cook supervisor
✨Tip Number 1
Network like a pro! Connect with people in the culinary world, especially those who work at Sushi Cushi or similar places. A friendly chat can sometimes lead to job opportunities that aren't even advertised!
✨Tip Number 2
Show off your skills! If you can, bring a sample of your cooking or a portfolio of your previous work to the interview. It’s a great way to demonstrate your culinary expertise and passion for the role.
✨Tip Number 3
Prepare for the interview by brushing up on your knowledge of the establishment's culinary genres. Being able to discuss their menu and suggest improvements can really impress the hiring team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Cook supervisor
Some tips for your application 🫡
Show Off Your Culinary Skills:When you're writing your application, make sure to highlight your experience in the kitchen. We want to see how you've supervised staff and managed food prep in previous roles. Don't be shy—let us know about your culinary expertise!
Be Specific About Your Experience:We love details! Instead of just saying you have 2-3 years of experience, tell us what you've done in those years. Mention any specific cuisines you've worked with or any unique methods you've established in your previous kitchens.
Keep It Professional Yet Personal:While we appreciate a friendly tone, remember to keep it professional. Share a bit about your passion for cooking and supervising, but also ensure your application is well-structured and free from typos. We want to see the real you, but also your attention to detail!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the Cook Supervisor role. Plus, it shows us you’re tech-savvy and ready to jump into the digital age of job applications!
How to prepare for a job interview at Sushi Cushi
✨Know Your Culinary Stuff
Make sure you brush up on the culinary genres that Sushi Cushi focuses on. Familiarise yourself with their menu and be ready to discuss how your experience aligns with their style. This shows you're genuinely interested and prepared.
✨Show Off Your Leadership Skills
As a Cook Supervisor, you'll need to lead a team. Think of examples from your past where you've successfully supervised or trained staff. Be ready to share these stories during the interview to demonstrate your capability in managing a kitchen environment.
✨Be Ready for Practical Questions
Expect questions about how you would handle specific kitchen scenarios, like managing food supplies or ensuring quality control. Prepare some thoughtful responses that highlight your problem-solving skills and attention to detail.
✨Ask Smart Questions
At the end of the interview, have a few questions ready about the team dynamics or the kitchen's workflow. This not only shows your interest but also helps you gauge if the workplace is the right fit for you.
