Sous Chef / Senior Sous Chef – Mediterranean Restaurant
Location: Central London
Salary: From £55,000 per annum
Hours: 48 hours per week
About the Role:
We are looking for a passionate and talented Sous Chef or Senior Sous Chef to join a high-quality Mediterranean restaurant in Central London.
This is an exciting opportunity to join a growing restaurant group with ambitious plans for the future. With a strong focus on quality food, fresh ingredients and excellent standards, this is a great opportunity for a chef who wants to be part of something exciting and grow alongside the business.
The Ideal Candidate:
- Previous experience as a Sous Chef or Senior Sous Chef in a quality restaurant.
- A genuine passion for Mediterranean cuisine, fresh ingredients and great food.
- Strong leadership skills and the ability to motivate and develop a kitchen team.
- High standards of food quality, presentation and kitchen organisation.
- A hands-on approach, positive attitude and a desire to keep learning and developing.
What’s on Offer?
- Salary from £55,000 per annum, depending on experience.
- 48 hours per week.
- The opportunity to join an expanding restaurant group with exciting plans ahead.
- Career development opportunities as the business continues to grow.
- The chance to contribute ideas, bring creativity to the kitchen and be part of an ambitious team.
#J-18808-Ljbffr
