Hamilton Mayday is seeking experienced Pastry Chefs for regular temporary work across London, with assignments in hotels, event companies, contract caterers and other high-quality hospitality venues.
You will produce pastries, desserts and baked goods for daily service and events, so strong pastry skills and high presentation standards are essential. Regular temporary work offers ongoing assignments and central London locations.
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Pastry Chef - Central London | Flexible Temporary Shifts employer: Susan Hamilton Group
Hamilton Mayday is an exceptional employer, offering flexible working opportunities that cater to your availability while allowing you to work at some of London's most prestigious venues. With a friendly and supportive team, competitive pay rates, and the chance for professional growth in a dynamic environment, joining us means being part of a rewarding hospitality experience during the bustling autumn and festive season.
