At a Glance
- Tasks: Create delicious pastries and desserts in a vibrant kitchen environment.
- Company: Hamilton Mayday, a growing team in the heart of London.
- Benefits: Starting pay of £18 per hour, flexible shifts, and weekend work options.
- Other info: Exciting opportunity to start in September with a dynamic kitchen atmosphere.
- Why this job: Join a passionate team and showcase your pastry skills while enjoying flexibility.
- Qualifications: At least 2 years of pastry experience and relevant food safety certifications.
The predicted salary is between 18 - 18 £ per hour.
Hamilton Mayday is looking for experienced and passionate Pastry Chefs to join our growing team for an opportunity across London. Whether you’re looking for flexible shifts, weekday work or weekend availability, we would love to hear from you.
What we are looking for:
- At least 2 years of pastry experience.
- Enhanced DBS preferred (issued within the last 2 years or registered on the Update Service).
- Food Hygiene & Allergen certificates.
- Full chef uniform including whites, safety shoes and knives.
What is on offer:
- Pay starts from £18 per hour.
- Monday to Friday shifts available.
- Weekend work available.
- Start in September.
We are looking for reliable, hardworking chefs who enjoy working in busy kitchen environments. If that sounds like you, apply today with your up-to-date CV.
Pastry Chef London employer: Susan Hamilton Group
At Susan Hamilton Group, we pride ourselves on being an exceptional employer in the heart of London, offering a vibrant work culture that fosters creativity and excellence in fine dining. Our commitment to employee growth is evident through our extensive training programmes and clear pathways for progression, ensuring that every chef can elevate their craft while working alongside supportive teams in luxurious settings. Join us to be part of a culinary journey where high standards and quality ingredients are at the forefront of everything we do.