At a Glance
- Tasks: Create exquisite dishes in a high-end fine dining restaurant.
- Company: Join the Susan Hamilton Group, known for its passion and quality.
- Benefits: Earn up to £45k, enjoy Mondays off, and excellent career progression.
- Other info: Work 48 hours a week across 5 days with a supportive team.
- Why this job: Be part of a team striving for Michelin-star standards in modern British cuisine.
- Qualifications: Strong background in quality dining and a passion for culinary excellence.
The predicted salary is between 40000 - 44000 £ per year.
Susan Hamilton Group seeks a Junior Sous Chef for a fine dining restaurant in the Putney area, offering up to £45,000 including tronc.
The role reports to a senior team in a high-end setting, requiring a strong background in quality dining and a passion for modern British cuisine.
Work 48 hours per week across 5 days out of 6, with Mondays off and excellent career progression.
Join a passionate team aiming for Michelin-star standards without excessively long weeks.
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We think you need these skills to ace Fine Dining Sous Chef – Modern British, 48h/Week, Up to £45k
Attention to Detail
Adaptability
Communication Skills
Time Management
Teamwork
Problem-Solving Skills
Leadership Skills
