At a Glance
- Tasks: Lead a passionate kitchen team and create delicious dishes with flair.
- Company: The Mill Hotel, a vibrant pub kitchen with a focus on creativity.
- Benefits: Competitive pay, flexible hours, and opportunities for career growth.
- Other info: Dynamic atmosphere with a focus on personal development and teamwork.
- Why this job: Join a fun team and make your mark in a lively kitchen environment.
- Qualifications: Experience in a kitchen and a passion for culinary creativity.
The predicted salary is between 40000 - 44000 Β£ per year.
Ready to step up and shape the future of a kitchen? We're looking for a Sous Chef to join our passionate Kitchen team at The Mill Hotel and take the next exciting step in their hospitality career. This is your chance to step into a kitchen where creativity, leadership and personality matter all wrapped up in our Ownership with Personality values.
The Mill Hotel is a 62 bedroom hotel overlooking the
Sous Chef (Pub Kitchen) in Sudbury employer: Surya Hotels
At The Mill Hotel, we pride ourselves on fostering a vibrant and inclusive work culture where creativity and leadership are celebrated. As a Sous Chef, you'll not only have the opportunity to showcase your culinary skills but also benefit from ongoing professional development and a supportive team environment. Located in a picturesque setting, our hotel offers unique advantages such as a close-knit community and the chance to make a real impact in the hospitality industry.