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For Companies At a Glance
- Tasks: Prepare ingredients and assist in running a vibrant kitchen.
- Company: Join Surya Hotels, a leading hotel group with stunning properties.
- Benefits: Competitive pay, career progression, and a supportive team environment.
- Why this job: Be part of a passionate team creating amazing food experiences.
- Qualifications: A love for food and eagerness to learn in a kitchen setting.
- Other info: Work in a picturesque location with opportunities for growth.
The predicted salary is between 16000 - 24000 £ per year.
Overview
We are looking for an enthusiastic Commis Chef that has a true passion for great food with a clear focus on presentation and quality and would like to develop and progress through the business.
It’s a picture perfect scene. Swans glide past a whitewashed mill, nestled on the riverbank by an ancient bridge, framed by weeping willows. Lush green water-meadows stretch as far as the eye can see. Welcome to The Mill Hotel, a beautifully converted watermill in the quintessential country town of Sudbury, Suffolk. History and modernity meet here, with soothing, contemporary interiors throughout the hotel and its 62 rooms, complementing the mill’s original features, among them the waterwheel itself – an atmospheric centrepiece in the restaurant and relaxing bar.
Commis duties
- Preparing ingredients to standards set by the Head chef.
- Maintaining high standards of hygiene and health & safety.
- Assist in the day to day running of the kitchen.
- Run designated sections throughout the kitchen.
Are you passionate about food?
Do you love producing amazing food for guests?
About Surya Hotels
Surya Hotels is one of the UK’s leading niche hotel groups, with a rapidly expanding portfolio of outstanding properties, situated in some of the UK’s most idyllic settings, from historic Suffolk and Norfolk towns, Essex City or coastal resorts to picturesque Surrey villages.
Our hospitality family has a ‘best in class’ ethos to exceed our guest expectations; creating experiences that embrace our heritage locations, our people and the communities we work within.
We aim to consistently deliver best in class experiences with personality and warmth. From our warm welcome, to our ‘See-you-again-soon’ Goodbye.
Stay. Explore. Discover. Come join us!
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Commis Chef employer: Surya Hotels Ltd
Contact Detail:
Surya Hotels Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the venue! Before your interview, take a stroll around The Mill Hotel and soak in the atmosphere. Familiarising yourself with the surroundings can give you a great edge when discussing how you can contribute to the team.
✨Tip Number 2
Show off your passion for food! During your interview, share your favourite dishes and what inspires you in the kitchen. We love to see enthusiasm, so don’t hold back on your culinary dreams!
✨Tip Number 3
Be ready to demonstrate your skills! If possible, ask if you can do a trial shift or a cooking demonstration. This is a fantastic way to showcase your abilities and fit within the team at Surya Hotels.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of our hospitality family. Let’s make it happen!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences or moments that sparked your passion for cooking. We want to see that enthusiasm and dedication to creating amazing dishes.
Highlight Relevant Experience: Make sure to mention any previous kitchen experience, even if it's just a part-time gig or an internship. We’re looking for someone who can jump in and help out, so show us how your past roles have prepared you for this position.
Attention to Detail is Key: Since presentation and quality are super important to us, don’t forget to emphasise your attention to detail in your application. Whether it’s about plating or maintaining hygiene standards, we want to know how you keep things top-notch!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s the easiest way for us to see your application and get you on board with our hospitality family!
How to prepare for a job interview at Surya Hotels Ltd
✨Know Your Ingredients
Before the interview, brush up on your knowledge of different ingredients and cooking techniques. Being able to discuss your favourite dishes and how you prepare them will show your passion for food and impress the interviewers.
✨Showcase Your Presentation Skills
Since presentation is key in this role, be prepared to talk about how you plate dishes. Bring along a portfolio or photos of your previous work if possible. This will give the interviewers a visual representation of your skills and attention to detail.
✨Emphasise Hygiene Practices
Make sure you understand the importance of hygiene and health & safety in the kitchen. Be ready to discuss your experience with maintaining cleanliness and following safety protocols, as this is crucial in any kitchen environment.
✨Express Your Passion for Progression
Surya Hotels values growth and development, so share your aspirations within the culinary field. Talk about how you want to learn from the Head Chef and contribute to the team, showing that you're eager to grow with the company.