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- Tasks: Help prepare and serve delicious, nutritious meals for outdoor learning guests.
- Company: Join a friendly team at Surrey Outdoor Learning and Development.
- Benefits: Generous leave, training support, wellbeing discounts, and a local government pension.
- Why this job: Make a real difference in people's lives while enjoying beautiful outdoor locations.
- Qualifications: Experience in a kitchen and a passion for cooking are essential.
- Other info: Flexible shifts and opportunities for personal growth in a dynamic environment.
The predicted salary is between 11600 - 12400 £ per year.
We are committed to the development of our workforce. This position is only available to applicants who already work for Surrey County Council. We thank you for your interest in our roles and would encourage you to review our vacancies which are open to all.
This position has a starting salary of £11,624.33 per annum based on working 780 hours per year (annualised hours contract), pro-rata to £24,330.
We are excited to be hiring a new Catering Assistant to join our fantastic team at Surrey Outdoor Learning and Development (SOLD). The primary base is High Ashurst Outdoor Centre, Mickleham, Dorking, Surrey, RH5 6DQ with a requirement to work at our other centres in Richmond and Guildford if required. The anticipated start-date for this position will be 1st April 2026.
Our Offer to You
- Generous annual leave allowance
- Play a valuable part of the outdoor learning experience for our guests
- Training, development and ongoing support
- Working with a friendly and dynamic team
- Working in our unique centres in beautiful locations
- An extensive Employee Assistance Programme supporting health and wellbeing
- A generous local government salary related pension
- Learning and development hub where you can access a wealth of resources
- Wellbeing and lifestyle discounts including gym, travel, and shopping
- A chance to make a real difference to the lives of our residents
About the Role
SOLD is a provider of high-quality outdoor learning programmes. Our catering team prides itself on feeding our visitors homecooked and freshly prepared nutritious meals, fuelling busy, active days in the outdoors! We offer a hearty and delicious menu and the team cater for a range of dietary needs. The dining experience plays a key role in the overall high-quality experience of our visitors.
As a Catering Assistant in our vibrant and lively team, you will play a key role in helping to prepare and cook healthy, tasty and nutritious meals, including serving our guests and clearing. In all that you do, you will offer an excellent customer experience.
Working Hours
Our usual shifts are 7am – 11am and 3pm - 7pm, although this may vary depending on the needs of the groups.
Your Application
In order to be considered for shortlisting, your application will clearly evidence the following skills and align with our behaviours:
- Experience of working in a kitchen environment
- Enjoyment of cooking, whether it be home cooking or in a commercial environment
- Ability to follow instructions and work independently
- A willingness to learn and participate in training, to include working towards Food Hygiene Level 2
- A positive 'can do' attitude
- The willingness and ability to travel around the county to meet the demands of the role
High Ashurst near Dorking, and Henley Fort near Guildford are in remote locations, so please consider your transport arrangements.
To apply, we request that you submit a CV and you will be asked the following 3 questions:
- Please tell us what motivated you to apply for the role of Catering Assistant with Surrey Outdoor Learning and Development?
- Please tell us what key skills, abilities, and experience you have that you believe would help you succeed in this role? Please include any transferable skills.
- How do you describe your style of cooking?
Before submitting your application, we recommend you read the job description and Our Life at Surrey Handbook to get an insight into working at Surrey. The job advert closes at 23:59 on 25th January 2026 with interviews planned to follow.
Contact Us
Please contact us for any questions relating to the role. This could be to discuss flexible working requests, transferable skills or any barriers to employment. Please contact Robin Ridsdale via email at robin.ridsdale@surreycc.gov.uk.
We look forward to receiving your application, please click on the apply online button below to submit.
An enhanced DBS 'Disclosure and Barring Service' check for regulated activity (formerly known as CRB) and the Children's and Adults' Barred List checks will be required for this role.
We are a disability confident employer which means if you have shared a disability on your application form and have evidenced you meet the minimum criteria, we guarantee you an interview. Your skills and experience truly matter to us. From application to your first day, we're committed to supporting you with any adjustments you need, we value inclusion and warmly welcome you to join and help build a workplace where everyone belongs.
Catering Assistant employer: Surrey County Council
Contact Detail:
Surrey County Council Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Assistant
✨Tip Number 1
Get to know the company! Before your interview, check out Surrey Outdoor Learning and Development's website. Familiarise yourself with their mission and values so you can show how you fit into their team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. This will help you articulate your experience and skills confidently when it’s your turn to shine.
✨Tip Number 3
Show your passion for cooking! Be ready to share your favourite recipes or cooking experiences during the interview. This will demonstrate your enthusiasm for the role and your ability to connect with the dining experience.
✨Tip Number 4
Don’t forget to ask questions! Prepare a few thoughtful questions about the role or the team. This shows your interest and helps you gauge if this is the right fit for you. Plus, it’s a great way to make a lasting impression!
We think you need these skills to ace Catering Assistant
Some tips for your application 🫡
Show Your Passion for Cooking: When answering the questions, let your love for cooking shine through! Share any experiences that highlight your enjoyment of preparing meals, whether at home or in a professional kitchen. We want to see your enthusiasm!
Tailor Your CV: Make sure your CV reflects the skills and experiences that align with the role of Catering Assistant. Highlight any relevant kitchen experience and customer service skills. Remember, we’re looking for a positive 'can do' attitude!
Be Specific in Your Answers: When responding to the application questions, be as specific as possible. Use examples from your past experiences to demonstrate how you meet the requirements. This helps us get a clear picture of what you can bring to our team.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way to ensure we receive your details correctly. Plus, it shows you’re keen on joining our fantastic team at Surrey Outdoor Learning and Development!
How to prepare for a job interview at Surrey County Council
✨Know Your Cooking Style
Before the interview, think about how you would describe your cooking style. Be ready to share specific examples of dishes you enjoy preparing and any unique techniques you use. This will show your passion for cooking and help you connect with the interviewers.
✨Highlight Relevant Experience
Make sure to prepare examples from your past kitchen experience that demonstrate your ability to follow instructions and work independently. Whether it's home cooking or in a commercial setting, be specific about your roles and responsibilities to showcase your skills.
✨Show Enthusiasm for Outdoor Learning
Research Surrey Outdoor Learning and Development and understand their mission. Express your excitement about contributing to the outdoor learning experience through your role as a Catering Assistant. This enthusiasm can set you apart from other candidates.
✨Prepare for the Questions
Anticipate the three questions you'll be asked in your application. Think deeply about what motivated you to apply, the key skills you bring, and how you would describe your cooking style. Practising your answers will help you feel more confident during the interview.
