Neapolitan Sous Chef β€” Lead Kitchen, Growth & Perks

Neapolitan Sous Chef β€” Lead Kitchen, Growth & Perks

Full-Time 31500 - 38500 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead the kitchen in crafting authentic Neapolitan pizzas and ensuring guest satisfaction.
  • Company: Join Pizza Pilgrims, a vibrant and expanding pizzeria chain.
  • Benefits: Enjoy generous holidays, bonuses, and strong career development opportunities.
  • Other info: Work a 45-hour week over 5 days in a dynamic environment.
  • Why this job: Be part of a passionate team and unleash your creativity with pizza ideas.
  • Qualifications: Experience in kitchen leadership and a passion for pizza-making.

The predicted salary is between 31500 - 38500 Β£ per year.

Pizza Pilgrims is recruiting a Second Chef to lead the kitchen in creating authentic Neapolitan pizzas and ensuring guest satisfaction.

You will oversee team leadership, stock control, and health & safety compliance while planning and launching guest pizza ideas.

The role offers a 45-hour week over 5 days with strong development prospects as the company expands to new pizzerias. Includes generous holiday and bonus opportunities.

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Neapolitan Sous Chef β€” Lead Kitchen, Growth & Perks employer: Surety Hospitality

Wahaca is an exceptional employer that values creativity and teamwork, offering a vibrant work culture where fresh ingredients and local produce take centre stage. Employees enjoy fantastic benefits such as food discounts and ample opportunities for personal and professional growth, making it an ideal place for those passionate about culinary excellence in a lively and inclusive setting.

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Contact Details:

Surety Hospitality Recruitment Team

We think you need these skills to ace Neapolitan Sous Chef β€” Lead Kitchen, Growth & Perks

Communication Skills
Time Management
Adaptability
Leadership Skills
Problem-Solving Skills
Teamwork
Attention to Detail