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- Tasks: Support chef lecturers and create delicious dishes in a vibrant kitchen.
- Company: Join the famous Cookery School in beautiful Padstow, Cornwall.
- Benefits: Competitive pay, tips, staff discounts, and 28 days holiday.
- Why this job: Be part of a passionate team and grow your culinary career.
- Qualifications: 2 years chef experience and great customer service skills.
- Other info: Opportunities for training, promotions, and creative freedom in the kitchen.
The predicted salary is between 26416 - 29416 £ per year.
Pay - £***** per hour (£26,416) Full-time 40 hours per week over 4 days. Able to earn tips.
We are looking for a Chef to join our friendly kitchen team at our famous Cookery School in Padstow, Cornwall. You will be working 4 days a week - usually Wednesday to Saturday with 1 -2 evenings a week on average, occasionally other days may be required.
What you'll be getting up to:
- Supporting the chef lecturers in delivering Rick Stein's courses to our guests
- Overseeing the prepping of the ingredients for the kitchen
- Interacting and supporting the guests throughout the course
- Having the opportunity to be creative in the kitchen
- Working at the Rick Stein events, including wine dinners hosted by Stein family
- Working as a team to provide excellent service
You will need to have:
- Good Customer Service skills
- 2 years experience of being a chef
- Organised and well planned
- Passionate about food
Grow your career with us:
We're not just passionate about food, we're passionate about developing our people too. Our current Head Chef, Nick Evans, has worked his way up through the chef ranks from Kitchen Porter so he knows exactly how to support and develop your chef career with us. 75% of our managers have been promoted from within and we want to help you fulfil your potential.
We'll invest in you with:
- Craft skills and training (wine and food tastings, supplier visits) to develop your knowledge and confidence
- Opportunities to move between parts of our business
- Encouragement to apply for bigger roles when the time is right
- Regular encouragement and support from your manager
Perks:
We want to impress you, as much as you'll impress our guests, so we offer a range of perks for all our staff.
- Staff discounts. You'll get discounts in our restaurants, our shops and online and discounted hotel stays and cookery courses. You can also order wine at cost price.
- Free meal for two. After each full year with us, you'll get a complimentary 3 course meal for two people in one of our restaurants.
- Wellbeing support. You're able to access all of Hospitality Action's Employee Assistance Programme services for free at any time, such as a 24-hour phone line and help sheets.
- Recommend a friend bonus. If you successfully recommend us a new employee, you'll receive a bonus from us as a thank you.
- Pension scheme. To help save for your future, you'll be automatically enrolled in our pension scheme after your first 3 months.
- Holiday. You'll get 28 days paid holiday every year which increases after 2 years.
Say hello:
We'd love to hear from you - email your cv to nevans(at) or click apply to submit a quick application. If you need assistance or any reasonable adjustments at any stage, please let us know.
Chef in Padstow employer: Support
Contact Detail:
Support Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Padstow
✨Tip Number 1
Get to know the kitchen vibe! Before applying, pop by the Cookery School if you can. Chat with the team, soak up the atmosphere, and show your passion for food. It’s a great way to make a memorable first impression!
✨Tip Number 2
Show off your creativity! When you get the chance to meet the team or during interviews, share your culinary ideas or past experiences. We love seeing how you think outside the box in the kitchen!
✨Tip Number 3
Network like a pro! Connect with other chefs and industry folks on social media. Join cooking groups or forums where you can share tips and learn from others. You never know who might have a lead on a job!
✨Tip Number 4
Apply through our website! It’s super easy and ensures your application lands directly in our hands. Plus, we love seeing candidates who take the initiative to apply directly!
We think you need these skills to ace Chef in Padstow
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences that highlight your culinary creativity and enthusiasm. We want to see how passionate you are about being a chef!
Highlight Relevant Experience: Make sure to mention your 2 years of chef experience clearly in your CV. We’re looking for someone who can hit the ground running, so showcase any relevant roles or responsibilities you've had that align with what we do at our Cookery School.
Tailor Your Application: Don’t just send a generic CV! Tailor your application to fit the role at our famous Cookery School. Mention specific courses or events you’re excited about, and how you can contribute to our friendly kitchen team.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Support
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with the types of dishes and techniques that are popular at the Cookery School. Being able to discuss specific recipes or cooking methods will show your passion for food and your readiness to contribute.
✨Show Off Your Customer Service Skills
Since this role involves interacting with guests, be prepared to share examples of how you've provided excellent customer service in the past. Think of specific situations where you went above and beyond to ensure a great experience for diners.
✨Demonstrate Team Spirit
This position is all about teamwork, so come ready to discuss how you work well with others in a kitchen environment. Share stories that highlight your ability to collaborate, support colleagues, and contribute to a positive atmosphere.
✨Be Creative and Passionate
The job offers opportunities for creativity, so don’t hesitate to express your culinary ideas during the interview. Talk about your favourite dishes to create and how you like to experiment with flavours. This will show your enthusiasm and willingness to bring fresh ideas to the team.
