bartlett mitchell is seeking an experienced Sous Chef to join our multi-award-winning contract catering team. This role supports catering operations across Zones 1 to 3 and includes probationary travel costs coverage after 3 months.
You will produce high-quality food within time and financial targets, step into the Head Chef's shoes when required, and drive new ideas to improve standards. We value enthusiasm, teamwork, and a customer-focused approach.
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Sous Chef: Lead Kitchen, Innovative Menus, Great Benefits employer: Support Office
BM Caterers is an excellent employer that values its team members by offering a vibrant work culture focused on exceptional service and coffee artistry. With flexible shifts and opportunities for career growth, employees can thrive in a supportive environment while enjoying the dynamic atmosphere of working across various locations in zones 1 to 3. Join us to be part of a dedicated team that prioritises both personal development and outstanding customer experiences.
