At a Glance
- Tasks: Lead kitchen operations and butchery, coaching chefs and enhancing food safety standards.
- Company: Join Super 8 Restaurants, a vibrant group focused on culinary excellence.
- Benefits: Competitive salary, hands-on leadership role, and the chance to shape kitchen culture.
- Other info: Dynamic environment with opportunities for personal and professional growth.
- Why this job: Make a real impact on a growing restaurant group while staying engaged in daily operations.
- Qualifications: Senior kitchen experience, strong food safety knowledge, and a passion for mentoring chefs.
The predicted salary is between 40000 - 50000 £ per year.
Super 8 Restaurants is seeking a Head of Kitchen Operations & Butchery to enhance kitchen performance and leadership across the group.
This senior, hands-on role involves coaching Head Chefs and kitchen teams, ensuring optimal food safety, and refining operational standards.
Ideal candidates have senior kitchen experience, excellent food safety knowledge, and a passion for developing other chefs.
This position offers a unique opportunity to influence the growth of a vibrant restaurant group while remaining engaged with daily kitchen operations and culinary excellence.
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We think you need these skills to ace Senior Kitchen Ops & Butchery Leader in London
Leadership Skills
Time Management
Communication Skills
Attention to Detail
Adaptability
Team Management
Problem-Solving Skills
