At a Glance
- Tasks: Oversee a section in a fast-paced restaurant, delivering top-notch hospitality.
- Company: Brat Climpson’s Arch, a vibrant neighbourhood restaurant in London Fields.
- Benefits: 28 days annual leave, 50% discount at restaurants, and career-enhancing training.
- Other info: Opportunities for travel and a supportive work environment.
- Why this job: Join a passionate team and learn about the best produce in the UK.
- Qualifications: 1 year of hospitality experience and a desire to learn and grow.
The predicted salary is between 26000 - 30000 £ per year.
About Us: Brat Climpson’s Arch is a dynamic and passionate neighbourhood restaurant serving seasonal wood‑fired dishes in a unique courtyard space beneath the arches of London Fields. We place great importance on our relationships with suppliers and ensure staff are well informed about the produce we use. Located in the space where Chef Tomos Parry’s independent cooking style first took shape, the restaurant reflects that same energy. Our menu and wine list change daily. Brat x Climpson’s Arch is a friendly, enthusiastic restaurant that offers the chance to work with some of the best produce in the UK while building strong culinary knowledge and skill.
What you’ll be doing:
- Overseeing a section in a fast‑paced environment, ensuring turnaround times are met.
- Consistently delivering a high standard of hospitality.
- Communicating comprehensive knowledge of our produce and suppliers to our guests.
- Operating in alignment with our company values and brand ethos.
- Demonstrating efficiency in all aspects of service and the ability to multitask.
- Collaborating effectively as part of a team.
- Actively participating in and contributing to daily briefings and in‑house training sessions.
What you’ll bring:
- Passion and knowledge of restaurants, good cooking, good sourcing of food and drink are a great headstart. But most important is the appetite to learn, grow and be a part of building the most exciting restaurant group in London.
- 1 year of experience in hospitality and guest experience.
- Weekend work Friday – Sunday.
- Full UK right to work documents.
What’s in it for you:
- 28 days of annual leave, including bank holidays.
- Access to courses, resources, and training to enhance your career.
- 50% discount at all our restaurants, along with complimentary staff meals during your shifts.
- Discounted dining at various local establishments near Super 8 Restaurants.
- Enhanced maternity leave, pension scheme, subsidised mental health support, and a cycle‑to‑work scheme.
- Refer a Friend scheme—recommend someone to join Super 8 and receive a bonus!
- Opportunities for both international and national travel to visit our suppliers and learn about sourcing ingredients and beverages.
- £300 contribution towards the purchase of a work laptop for all salaried staff members.
Front of House - Part Time Brat Climpson's Arch London £12.71 + Tronc employer: Super8
Brat Climpson’s Arch is an exceptional employer that fosters a vibrant and supportive work culture, where staff are encouraged to develop their culinary skills while working with the finest produce in the UK. With generous benefits such as 28 days of annual leave, extensive training opportunities, and a strong emphasis on employee well-being, this neighbourhood restaurant offers a rewarding environment for those passionate about hospitality. Located in the heart of London Fields, employees enjoy not only a dynamic workplace but also the chance to engage with local suppliers and enhance their knowledge in a thriving culinary scene.
StudySmarter Expert Advice🤫
We think this is how you could land Front of House - Part Time Brat Climpson's Arch London £12.71 + Tronc
✨Get Involved in Local Events
Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.
✨Join Hospitality Groups
Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!
✨Show Up in Person
For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!
✨Apply Through Our Website!
Don’t forget to check out the openings at Super8 and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.
We think you need these skills to ace Front of House - Part Time Brat Climpson's Arch London £12.71 + Tronc
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Super8 that you can keep it cool under pressure!
Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Super8.
Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!
Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Super8 get a sense of who you are beyond your experience!
How to prepare for a job interview at Super8
✨Show Off Your People Skills
In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!
✨Know the Menu Inside Out
You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Super8 and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.
✨Flexibility is Key
As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!
✨Role-Play Scenarios
Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.
