Impala is an open fire grill restaurant led by chef Meedu Saad, co-owner and executive chef of Kiln, with influences from North Africa to North London. This project is a culmination of recipes and techniques collected from the unruly metropolises that have shaped Meedu’s cooking.
We’re looking for people who are passionate about what we do, excited by the Super 8 vision, and eager to be involved in shaping something new.
#J-18808-Ljbffr
Commis Waiter - Fast-Paced Hospitality with Staff Discounts employer: Super8
Super 8 offers an exciting opportunity for culinary professionals in London, where you can thrive in a vibrant kitchen environment that values creativity and teamwork. With a strong focus on employee development, we provide training and growth opportunities to help you advance your culinary skills while working alongside passionate chefs. Join us to be part of a dynamic team dedicated to delivering exceptional dining experiences in a fast-paced setting.
