Impala, a London restaurant project led by chef Meedu Saad and backed by Super 8, is recruiting a bartender. You will work across the full front‑of‑house team, leading bar service and contributing to the drinks program with seasonal ingredients.
You’ll collaborate with kitchen and sourcing teams, train junior staff, manage stock and ordering, and help maintain a busy, welcoming atmosphere with high standards and positive energy.
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Bar Supervisor — Seasonal Cocktails & Creative Leadership employer: Super8
Super 8 offers an exciting opportunity for culinary professionals in London, where you can thrive in a vibrant kitchen environment that values creativity and teamwork. With a strong focus on employee development, we provide training and growth opportunities to help you advance your culinary skills while working alongside passionate chefs. Join us to be part of a dynamic team dedicated to delivering exceptional dining experiences in a fast-paced setting.
