At a Glance
- Tasks: Prepare and cook seasonal wood-fired dishes in a vibrant kitchen.
- Company: Brat Climpsons Arch, a passionate neighbourhood restaurant in London Fields.
- Benefits: Competitive pay, staff meals, and a supportive team environment.
- Why this job: Join a dynamic team and showcase your culinary skills in a unique setting.
- Qualifications: Experience in a professional kitchen and a passion for seasonal produce.
- Other info: Opportunity to learn from talented chefs and grow your culinary career.
The predicted salary is between 25000 - 42000 Β£ per year.
Brat Climpsons Arch is a dynamic and passionate neighbourhood restaurant serving seasonal wood-fired dishes in a unique courtyard space beneath the arches of London Fields.
We place great importance on our relationships with suppliers and ensure staff are well informed about the produce we use.
Located in the space where Chef Tomos Parrys independent cooking style first took shape, the restaurant ...
Chef de Partie in Hackney employer: Super 8 Restaurants
Contact Detail:
Super 8 Restaurants Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Chef de Partie in Hackney
β¨Tip Number 1
Get to know the restaurant's vibe! Before you apply, check out Brat Climpsons Arch on social media or their website. Understanding their seasonal wood-fired dishes and unique atmosphere will help you tailor your approach.
β¨Tip Number 2
Network like a pro! Reach out to current or former staff on LinkedIn or in person. Building relationships can give you insider info and might just land you an interview.
β¨Tip Number 3
Show off your skills! If you get the chance, bring a dish you've created that reflects your style and aligns with their menu. This hands-on approach can really make you stand out.
β¨Tip Number 4
Apply through our website! We want to see your passion for cooking and your commitment to quality. Make sure your application is as fresh as the ingredients we use!
We think you need these skills to ace Chef de Partie in Hackney
Some tips for your application π«‘
Get Your Info Sorted: Before you hit that apply button, make sure all your details are up to date. We want to see your latest experience and skills shining through!
Show Your Passion: In your application, let us know why you're excited about working with seasonal wood-fired dishes. We love a candidate who shares our passion for great food and quality ingredients!
Tailor Your CV: Donβt just send the same CV everywhere! Tailor it to highlight your relevant experience in a kitchen environment. We want to see how you can bring your unique flair to our team.
Apply Through Our Website: We encourage you to apply directly through our website. Itβs the best way for us to receive your application and ensures you donβt miss out on any important updates from us!
How to prepare for a job interview at Super 8 Restaurants
β¨Know Your Ingredients
Familiarise yourself with seasonal produce and suppliers that the restaurant uses. Being able to discuss your knowledge of ingredients and how they influence your cooking will impress the interviewers.
β¨Showcase Your Passion
Brat Climpsons Arch values passion in their kitchen. Be prepared to share your culinary journey and what drives your love for cooking, especially in a wood-fired setting. Authentic enthusiasm can set you apart.
β¨Demonstrate Team Spirit
As a Chef de Partie, teamwork is crucial. Highlight your experience working in a team environment and how you contribute to a positive kitchen culture. Share examples of how you've supported your colleagues in past roles.
β¨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle challenges in the kitchen. Be ready to discuss specific dishes you've created or how you would approach a busy service. This shows your practical skills and problem-solving abilities.