At a Glance
- Tasks: Lead a team to deliver exceptional dining experiences at our resort.
- Company: Sundowners in Hunstanton, a vibrant beachside restaurant.
- Benefits: Flexible hours, seasonal contract, and a fun work environment.
- Other info: Perfect for those who love customer service and teamwork.
- Why this job: Join a passionate team and enhance your hospitality skills while enjoying the beach vibe.
- Qualifications: Experience in hospitality and a Level 2 Food Hygiene Certificate required.
The predicted salary is between 12 - 15 £ per hour.
Sundowners in Hunstanton is seeking an SLR F&B Supervisor to ensure efficient operations at the Restaurant and Beach Hut. This pivotal role involves managing staff, ensuring excellent food service, and maintaining health and safety standards.
Ideal candidates should have:
- Experience in hospitality
- A Food Hygiene Certificate Level 2
- Strong leadership skills
This is a seasonal contract offering 20 hours per week until 31/10/2026, perfect for those enthusiastic about customer service and teamwork.
F&B Supervisor - Resort Dining & Service Lead in Norfolk employer: Sundowners
Contact Detail:
Sundowners Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land F&B Supervisor - Resort Dining & Service Lead in Norfolk
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for an F&B Supervisor role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! When you get the chance to meet potential employers, whether at a job fair or a casual meet-up, be ready to talk about your experience in hospitality and how you've led teams before. Bring along any relevant certifications, like your Food Hygiene Certificate Level 2, to back up your claims.
✨Tip Number 3
Be proactive! If you see a job posting that excites you, don’t just wait for the application window to open. Reach out directly to the hiring manager or HR team via email or LinkedIn to express your interest and ask any questions you might have about the role.
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for roles like the F&B Supervisor position at Sundowners. Plus, applying directly through us means your application gets the attention it deserves!
We think you need these skills to ace F&B Supervisor - Resort Dining & Service Lead in Norfolk
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your enthusiasm for the hospitality industry shine through. We want to see that you’re not just looking for a job, but that you genuinely care about providing excellent service and creating memorable experiences for guests.
Highlight Relevant Experience: Make sure to detail any previous roles you've had in hospitality, especially those that involved leadership or food service. We love seeing how your past experiences can contribute to our team at Sundowners!
Mention Your Food Hygiene Knowledge: Since a Food Hygiene Certificate Level 2 is essential for this role, don’t forget to mention it in your application. If you have any additional training or certifications, be sure to include those too – it shows us you take health and safety seriously!
Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Sundowners
✨Know Your Stuff
Make sure you brush up on your knowledge of food hygiene standards and any relevant regulations. Being able to discuss these confidently will show that you're serious about maintaining health and safety in the restaurant.
✨Showcase Your Leadership Skills
Prepare examples from your past experiences where you've successfully led a team or resolved conflicts. This role is all about managing staff, so demonstrating your leadership abilities will be key to impressing the interviewers.
✨Customer Service is Key
Think of specific instances where you've gone above and beyond for customers. Highlighting your passion for customer service will resonate well, especially since this position requires a strong focus on teamwork and guest satisfaction.
✨Ask Thoughtful Questions
Prepare some insightful questions about the restaurant's operations or team dynamics. This shows that you're genuinely interested in the role and helps you gauge if it's the right fit for you.