Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare and present delicious dishes while ensuring top-notch food safety standards.
- Company: Join Park Holidays UK, a leader in the hospitality industry with a focus on employee growth.
- Benefits: Enjoy discounts on holidays, food, gym memberships, and more!
- Why this job: Be part of a dynamic kitchen team and unleash your culinary creativity.
- Qualifications: Previous chef experience and a passion for cooking are essential.
- Other info: Comprehensive training and support to help you thrive in your culinary career.
The predicted salary is between 981 - 1207 £ per month.
At Park Holidays UK, we recognise that our people are our most valuable asset. Our commitment to investing in employee training and development is reflected in our prestigious Gold Investors in People Award. If you are driven and have a passion for helping people realise their dreams, we want you on our team!
Job Summary
Park Holidays UK is seeking a talented, motivated and passionate Chef to join our dynamic kitchen team. As a Chef, you will play a key role in preparing high-quality meals that meet our guests' expectations while adhering to food safety standards. This role requires culinary expertise, creativity, and the ability to work efficiently in a fast-paced environment.
Job Duties
- Prepare, cook, and present dishes according to the menu and organisational standards, ensuring consistency in taste and presentation.
- Maintain strict adherence to food safety regulations, ensuring proper handling, storage, and preparation of all ingredients.
- Collaborate with the kitchen team to develop and refine menu items, incorporating seasonal ingredients and culinary trends.
- Ensure that all dishes leaving the kitchen meet the highest standards of quality, both in terms of taste and presentation.
- Work closely with other kitchen staff, providing guidance and support to kitchen assistants and other team members.
- Assist in managing kitchen inventory, including ordering supplies, checking deliveries, and ensuring proper stock rotation.
- Monitor food costs and minimise waste through efficient use of ingredients and careful portion control.
- Consider customer feedback and adjust recipes or presentation as needed to enhance guest satisfaction.
- Oversee the organization and cleanliness of the kitchen area, ensuring all workstations are clean and well-stocked.
Requirements
- Previous experience as a Chef or in a similar role within a restaurant or hospitality environment is essential.
- Strong knowledge of various cooking methods, ingredients, equipment, and procedures.
- In-depth understanding of food safety practices and procedures, including HACCP and other relevant regulations.
- High level of attention to detail, ensuring consistency and quality in every dish prepared.
- Excellent communication skills and the ability to work effectively as part of a team.
- Ability to work in a fast-paced environment, managing time effectively to meet service deadlines.
- Willingness to work varied hours, including evenings, weekends, and holidays as required.
- Passion for culinary arts with the ability to bring creativity and innovation to the menu.
We believe that our people are our greatest asset, and we are committed to investing in their training and development. We offer comprehensive training and support to help you succeed in your role and grow your career with us.
Benefits
At Park Holidays UK, you'll be part of an industry-leading organisation where you'll be challenged, inspired, rewarded, and empowered to grow. We pride ourselves on placing a high value on our team members — it’s one of the key things that sets us apart.
Employee Benefits at Park Holidays UK include:
- Generous discount on holidays across our parks
- Discount on all food and beverage items on park
- Free premium eye test voucher
- Access to the Help@hand app offering health, wellbeing, and retail discounts
- Comprehensive Employee Assistance Programme
- Discounted gym memberships
- Employee referral scheme
- Sales referral scheme
- Free expert mortgage advice
- Company pension scheme
Chef in Dymchurch employer: Sun, Inc.
Contact Detail:
Sun, Inc. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Dymchurch
✨Tip Number 1
Get yourself to the Open Day at New Beach! It's a fantastic chance to meet the team, check out the kitchen, and show off your passion for cooking. Plus, it’s a great way to ask any burning questions you might have about the role.
✨Tip Number 2
When you chat with the team, don’t just talk about your experience—share your culinary creativity! Bring up any unique dishes you've created or seasonal ingredients you love to work with. This will help you stand out as a passionate Chef.
✨Tip Number 3
Show that you’re a team player! Talk about how you’ve collaborated with others in the kitchen before. Highlighting your ability to support and guide kitchen assistants will demonstrate that you’re not just about cooking but also about building a strong team.
✨Tip Number 4
Finally, make sure to apply through our website after the Open Day! It’s the best way to ensure your application gets noticed. We want to see your enthusiasm and commitment to joining our dynamic kitchen team!
We think you need these skills to ace Chef in Dymchurch
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that spark that makes you a great Chef!
Tailor Your CV: Make sure your CV is tailored to the Chef role at Park Holidays UK. Highlight relevant experience, skills, and any creative dishes you've crafted. We appreciate attention to detail, so make it look sharp!
Be Authentic: Don’t be afraid to show your personality in your application. We’re looking for someone who fits into our dynamic kitchen team, so let us know what makes you unique and how you can contribute to our culinary adventures!
Apply Through Our Website: For the best chance of joining our team, apply directly through our website. It’s super easy, and we’ll get your application right where it needs to be. We can’t wait to hear from you!
How to prepare for a job interview at Sun, Inc.
✨Know Your Culinary Skills
Before the interview, brush up on your culinary techniques and be ready to discuss your experience with various cooking methods. Be prepared to share specific examples of dishes you've created and how you ensure quality and presentation.
✨Show Your Passion for Food
Let your enthusiasm for cooking shine through during the interview. Talk about what inspires you in the kitchen and how you keep up with culinary trends. This will show that you're not just a chef, but a creative force who can contribute to the menu.
✨Understand Food Safety Regulations
Make sure you’re familiar with food safety practices, including HACCP guidelines. Be ready to discuss how you maintain these standards in your previous roles, as this is crucial for any kitchen environment.
✨Teamwork Makes the Dream Work
Highlight your ability to work well in a team. Share examples of how you've collaborated with kitchen staff in the past, whether it’s mentoring assistants or working together to meet service deadlines. This will demonstrate that you’re a team player, which is essential in a busy kitchen.
