Introduction
Northern Skills are recruiting on behalf of Subway for a friendly, passionate, team player to join their busy team as a Sandwich Artist. The successful learner will gain a level 2 Foundation Level Apprenticeship in Catering and Hospitality.
About the Employer
As one of the world's largest quick service restaurant brands, Subway serves freshly made-to-order sandwiches, wraps, salads and bowls to millions of guests, across more than 100 countries in nearly 37,000 restaurants every day. Subway restaurants are owned and operated by Subway franchisees – a network that includes thousands of dedicated entrepreneurs and small business owners – who are committed to delivering the best guest experience possible in their local communities.
What You'll Do
As aCatering & Hospitality Apprentice, you will work within a busy Subway store, gaining hands‑on experience in food preparation, customer service, and day‑to‑day store operations. This Level 2 apprenticeship providesa strong foundationfor a future career in hospitality, retail food service, or management.
You will learn how to deliver excellent customer service,maintainfood safety standards, and work effectively as part of a fast‑paced team.
Key Responsibilities
- Food preparation - preparing fresh ingredients, assembling sandwiches, and following Subway’s food safety standards
- Customer service - greeting customers, taking orders, handling payments, and ensuring a positive experience
- Store hygiene - maintaining cleanliness of the store, equipment, and food preparation areas
- Stock management - assisting with stock rotation, deliveries, and storage
- Teamwork - supporting colleagues to ensure smooth daily operations
- Compliance - following all health & safety, food hygiene, and brand standards
Training Outcome
- Progression opportunities within the business may be available upon completion of the apprenticeship
Course Information
Course: Catering and hospitality foundation apprenticeship (level 2)
Level: 2
Route: Catering and hospitality
Apprenticeship Level: Intermediate
Working Arrangements
Working Week: The store is open Monday to Sunday. Hours and days will be confirmed at interview, but typical shift patterns include:7.30am- 3.00pm and 11.00am 7.00pm. A flexible approach to working hours is essential.
Expected Duration: 8 Months
Training Provider: MIDDLESBROUGH COLLEGE
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Contact Details:
Subway (KATS (STOCKTON) LTD) Recruitment Team
