The Palomar in London’s West End is looking for a skilled Chef de Partie to join our kitchen team. Our small space bursts with vibrant flavours from Southern Spain, Italy, North Africa and the Levant, with an open kitchen that sparks energy and collaboration.
You will work under Head Chef Dan Murray, develop your craft, and contribute to our award‑winning hospitality. Benefits include paid development courses, staff meals, and generous discounts.
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Chef de Partie - Ingredient-Driven, Open-Kitchen Energy in City of Westminster employer: Studio Paskin group
The Barbary Notting Hill is an exceptional employer, offering a vibrant and dynamic work environment where creativity and passion for ingredient-driven cooking thrive. With a focus on employee growth, you will have the opportunity to learn from a previously starred Head Chef and collaborate with a supportive team dedicated to excellence. Located in the heart of Notting Hill, our kitchen fosters a culture of innovation and camaraderie, making it an ideal place for culinary professionals looking to elevate their careers.
