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- Tasks: Lead a kitchen team to create delicious meals for guests and staff.
- Company: Adventure-based organisation focused on teamwork and quality.
- Benefits: Free use of facilities, personal development training, and a collaborative work environment.
- Why this job: Make a difference by providing high-quality meals in a fun, adventurous setting.
- Qualifications: Experience supervising teams and a passion for culinary excellence.
- Other info: Join us in Greater London for an exciting career with growth opportunities.
The predicted salary is between 36000 - 60000 £ per year.
An adventure-based organization is hiring a Catering Manager to lead the kitchen team in delivering high-quality meals for guests and staff. You will manage kitchen operations, maintain hygiene standards, and ensure dietary needs are met.
This role offers opportunities to use facilities in free time and develop skills through personal development training sessions.
Ideal candidates will have experience supervising groups and will be required to pass a DBS check. Join us to promote a safe and collaborative work environment in Greater London.
Catering Manager: Lead Kitchen & Culinary Team employer: Stubbers Adventure Centre
Contact Detail:
Stubbers Adventure Centre Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager: Lead Kitchen & Culinary Team
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and hospitality industry. You never know who might have a lead on a job or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! If you get the chance, prepare a sample menu or dish that showcases your creativity and ability to meet dietary needs. This could really impress potential employers.
✨Tip Number 3
Be ready for a hands-on interview! For a role like Catering Manager, they might want to see how you handle kitchen operations in real-time. Brush up on your leadership skills and be prepared to demonstrate them.
✨Tip Number 4
Apply through our website! We make it easy for you to find and apply for roles that suit your skills. Plus, it shows you're serious about joining our adventure-based organisation!
We think you need these skills to ace Catering Manager: Lead Kitchen & Culinary Team
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food and cooking shine through! Share any experiences that highlight your culinary skills and how you’ve led teams in the past. We want to see your enthusiasm for creating amazing meals!
Highlight Your Leadership Skills: As a Catering Manager, you'll be leading a team, so make sure to showcase your leadership experience. Talk about times you've supervised groups, resolved conflicts, or motivated your team to achieve great results. We’re looking for someone who can inspire others!
Emphasise Hygiene and Safety Standards: In the kitchen, hygiene is key! Be sure to mention your knowledge of hygiene standards and any relevant certifications you have. We want to know how you ensure a safe and clean environment for both staff and guests.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Don’t miss out on this opportunity to join our adventure-based organisation!
How to prepare for a job interview at Stubbers Adventure Centre
✨Know Your Culinary Stuff
Make sure you brush up on your culinary knowledge and kitchen management skills. Be ready to discuss your experience in leading a kitchen team, managing operations, and maintaining hygiene standards. Think of specific examples where you've successfully met dietary needs or improved kitchen efficiency.
✨Show Your Leadership Skills
As a Catering Manager, you'll need to demonstrate strong leadership abilities. Prepare to share stories about how you've supervised groups in the past, resolved conflicts, or motivated your team. Highlight any training or development sessions you've led to show your commitment to personal growth and team success.
✨Understand the Adventure-Based Culture
Research the organisation's adventure-based ethos and think about how your role as a Catering Manager fits into that. Be ready to discuss how you can contribute to creating a safe and collaborative environment for both guests and staff, and how you can enhance their overall experience through quality meals.
✨Prepare Questions to Ask
Interviews are a two-way street, so come prepared with thoughtful questions. Ask about the kitchen facilities, opportunities for personal development, or how the team collaborates to meet dietary needs. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
