Strode Park in Herne Bay is seeking a Catering Manager to lead our kitchen team, plan menus and manage rotas, stock and supplier value while ensuring safe, efficient and budget-conscious operation.
You will work closely with managers to deliver a high-quality catering service that supports wellbeing and enjoyment for residents, with a Level 2 catering qualification and a Food Hygiene certificate.
This full-time role lists a 38-hour week with an annual salary of £26,333.
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Catering Manager — Lead a Compassionate Care Kitchen in Herne Bay employer: Strodepark
Strodepark in Herne Bay is an exceptional employer, dedicated to fostering a supportive and inclusive work environment for its Care & Support Workers. With a strong emphasis on employee growth and development, staff are encouraged to enhance their skills while making a meaningful impact in the lives of individuals they support. The unique location offers a vibrant community atmosphere, making it an ideal place for those passionate about helping others thrive.
