Commis Chef

Commis Chef

City of Westminster Full-Time 24000 - 33600 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Assist the kitchen team in preparing delicious dishes for our guests.
  • Company: Strand Palace is a renowned hotel located in central London, committed to excellence.
  • Benefits: Enjoy perks like flexible hours, a supportive work environment, and opportunities for growth.
  • Why this job: Join a vibrant team and contribute to a mission of Serving London Love!
  • Qualifications: No prior experience needed; just a passion for cooking and a willingness to learn.
  • Other info: Be part of a Great Place to Work 2024!

The predicted salary is between 24000 - 33600 £ per year.

Develop your career at Strand Palace – Great Place to Work

Join our team at Strand Palace, in the heart of central London! We are looking for a dedicated Commis Chef to support our kitchen team in crafting outstanding dishes for our guests. Help us bring our mission of Serving London Love to life!

Benefits of Working at Strand Palace

Working at Strand Palace comes with a range of perks designed to support your growth, well-being, and enjoyment at work. When you join our team, you’ll enjoy:

  • Instant access to your wages through Wagestream – no more waiting for payday!
  • Free meals on every shift – breakfast, lunch, and dinner included.
  • Earn up to £300 with our ‘Introduce a Friend’ bonus scheme when you refer someone great.
  • Free laundry and dry cleaning – saving you time and money.
  • Enjoy a paid half-day off on your birthday – because you deserve to celebrate!
  • Clear career pathways with paid training, development courses, and apprenticeship opportunities to help you grow and succeed
  • Regular team socials and parties, including fun nights out at London activity bars – with free food, drinks, and great company
  • A paid volunteering day each year to support a cause close to your heart
  • Life assurance cover for peace of mind.
  • 24/7 access to confidential support services, including counselling, legal advice, and financial guidance.
  • Northbank Privilege Card – giving you discounts at local shops, restaurants, and attractions.
  • Health cashback plan for dental, vision, and physiotherapy expenses
  • 50% off food and drinks in our hotel bar and restaurant – for you and your friends and family.
  • Exclusive discounted room rates at Strand Palace for you and your loved ones
  • Special discounts at hotels around the world, including the L+R Hotels collection

What You Will Be Doing

  • To prepare, cook, and serve food delegated as your responsibility, adhering to the dish specifications, to achieve the correct quality, appearance, and portion size.
  • Work closely with the Section Chef de Partie to ensure the highest possible quality is maintained and standards for food preparation and presentation are met at all times.
  • Ensure Mis-en-place is done for your delegated section to the agreed schedule and ready for service at the agreed time.
  • Carry out food labelling/dating and stock rotation to the required standard on a regular basis, and ensure all records are recorded and updated.
  • Assist with food deliveries and the correct storage in line with HACCP regulations and Hotel standard.

What We’re Looking For

  • Go above and beyond to create unforgettable guest experiences.
  • Previous experience preferable.
  • Confident conversationalist, always engaging with guests.
  • Passion to deliver excellent experiences.

Join a Great Place to Work – Welcome to Strand Palace

Strand Palace has proudly earned the Great Place to Work certification, and for good reason. We’re more than just a hotel – we’re a team that values connection, quality, and a little fun along the way. Our culture thrives on exceptional service, genuine interactions, and a shared passion for hospitality.

We describe ourselves as confident, creative, and personable – if that sounds like you, we think you’ll fit right in. At Strand Palace, you\’ll join a friendly community. From themed staff lunches and charity walks to Executive Team breakfast service and monthly Town Hall events, we host a wide range of well-being activities that help our teams connect, recharge, and celebrate achievements across the hotel.

We’re also proud to be leaders in sustainability and social impact. Strand Palace has been awarded the Green Key for two consecutive years and is part of the FuturePlus programme – a commitment to creating a positive impact across environmental sustainability, social responsibility, diversity and inclusion, and climate action.

Come be part of something meaningful.

Join us at Strand Palace – where your personality and purpose can shine.

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Commis Chef employer: Strand Palace Hotel

Strand Palace is an exceptional employer, offering a vibrant work culture in the heart of central London. As a Commis Chef, you will benefit from comprehensive training and development opportunities, allowing you to grow your culinary skills while being part of a team that values creativity and passion for food. With a commitment to employee well-being and a supportive environment, Strand Palace truly embodies its mission of Serving London Love.
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Contact Detail:

Strand Palace Hotel Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef

✨Tip Number 1

Familiarise yourself with the menu and culinary style of Strand Palace. Understanding their signature dishes and cooking techniques will help you demonstrate your passion and knowledge during the interview.

✨Tip Number 2

Network with current or former employees of Strand Palace. They can provide valuable insights into the kitchen culture and what the team values, which can give you an edge in your application.

✨Tip Number 3

Showcase your enthusiasm for working in a fast-paced environment. Prepare examples from your previous experiences where you thrived under pressure, as this is crucial for a Commis Chef role.

✨Tip Number 4

Be ready to discuss your willingness to learn and grow within the kitchen. Highlight any relevant training or courses you've completed, as well as your eagerness to develop your culinary skills further.

We think you need these skills to ace Commis Chef

Culinary Skills
Food Safety Knowledge
Knife Skills
Time Management
Teamwork
Attention to Detail
Creativity
Adaptability
Basic Cooking Techniques
Communication Skills
Ability to Follow Recipes
Organisation Skills
Passion for Food

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand what a Commis Chef at Strand Palace entails. Highlight any specific skills or experiences you have that align with their requirements.

Tailor Your CV: Make sure your CV reflects your culinary skills and experiences relevant to the role. Include any previous kitchen experience, training, or certifications that demonstrate your capability as a Commis Chef.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your desire to work at Strand Palace. Mention how you can contribute to their mission of 'Serving London Love' and why you want to be part of their team.

Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.

How to prepare for a job interview at Strand Palace Hotel

✨Know Your Ingredients

Familiarise yourself with common ingredients and cooking techniques. Being able to discuss your favourite dishes and how you prepare them can show your passion for the culinary arts.

✨Show Your Team Spirit

As a Commis Chef, teamwork is essential. Be prepared to talk about your experiences working in a team, how you handle conflicts, and how you support your colleagues in a busy kitchen environment.

✨Demonstrate Your Willingness to Learn

Express your eagerness to learn from more experienced chefs. Highlight any previous training or mentorship you've had, and be ready to discuss what skills you hope to develop in this role.

✨Emphasise Your Attention to Detail

In the kitchen, precision is key. Be ready to provide examples of how you ensure quality and consistency in your work, whether it's through plating, seasoning, or following recipes accurately.

Commis Chef
Strand Palace Hotel
Location: City of Westminster

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