At a Glance
- Tasks: Lead Straker’s Dining Room, shaping guest experiences and driving operational excellence.
- Company: Straker’s, a vibrant restaurant with exciting new projects on the horizon.
- Benefits: Competitive salary, dynamic work environment, and opportunities for personal growth.
- Other info: A role that values personality, guest interaction, and team building.
- Why this job: Join a passionate team and make a real impact in a high-profile restaurant.
- Qualifications: Minimum two years as General Manager in a fast-paced, quality restaurant.
The predicted salary is between 36000 - 60000 £ per year.
Overview
This is STRAKER’S first… we are looking for an outstanding General Manager.
With the imminent opening of Straker’s Dining room next door, and other fun projects on the horizon, we are looking for the perfect person to lead Straker’s through this exciting new chapter as George steps into a new and exciting role.
With the support of the Head of Operations and George’s in depth knowledge of all things Straker’s, this is the perfect role for someone who is seasoned at running busy, high profile restaurants.
You’ll be responsible for helping shape the guest experience, driving operational excellence, and building a motivated, high-performing team.
This is not an admin only role and we can’t stress enough how much this requires personality and a love of guest and team interaction.
Responsibilities
- Help shape the guest experience, drive operational excellence, and build a motivated, high-performing team.
- Lead and manage busy, high-profile restaurant operations.
- Lead from the front, running excellent services with guest engagement and journey in mind at all times.
Qualifications
- Has at least two year’s experience as General Manager in a high quality, fast paced restaurant.
- Has their finger on the pulse of the hospitality scene and has good knowledge of Tom’s style of cooking and execution.
- Has strong business acumen and experience in maintaining budgets and optimising expenses (stock control, COGs, GP%).
- Has a strong grasp of legal compliance and due diligence with the ability to ensure the highest levels of cleanliness and compliance.
- Has proven experience in training and building a team with a great culture.
- Understands the inner workings of a kitchen.
Employment type
- Full-time
Seniority level
- Mid-Senior level
Job function
- Management and Manufacturing
Industries
- Restaurants
Send your CV our way if this sounds like you!
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General Manager in London employer: Straker's Restaurant
Join a prestigious dining establishment in the heart of London, where we prioritise exceptional guest experiences and operational excellence. Our vibrant work culture fosters collaboration and innovation, providing ample opportunities for professional growth and development. With a competitive salary and a commitment to nurturing talent, we offer a rewarding environment for those passionate about the hospitality industry.
StudySmarter Expert Advice🤫
We think this is how you could land General Manager in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Straker's Restaurant. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Straker's Restaurant
Don't be shy about reaching out to Straker's Restaurant directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace General Manager in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Straker's Restaurant and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Straker's Restaurant
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
