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- Tasks: Join us as a Sous Chef and create amazing dishes daily!
- Company: Story Cellar is a vibrant kitchen inspired by Parisian rotisseries.
- Benefits: Enjoy a creative work environment with top-notch ingredients and a supportive team.
- Why this job: Be part of a unique culinary experience that blends tradition with innovation.
- Qualifications: Previous kitchen experience and a passion for cooking are essential.
- Other info: This role offers a chance to grow in a dynamic culinary setting.
The predicted salary is between 30000 - 42000 £ per year.
Job Description
Story Cellar is looking for a Sous Chef to join the team. A fantastic opportunity to work in a creative and nurturing kitchen environment, with incredible produce from some of the best suppliers in the country.
Inspired by the rotisseries and brasseries of Paris, Story Cellar combines charcoal cooking, classic dishes and a sophisticated wine programme with creative flair and counter-style dining.
What We Can Offer You at Story Cellar
- 50% staff discount across all restaurants within the group
- Team referral bonus up to £2,000
- Additional paid day off for your birthday
- Staff meal and drinks while on shift
- Regular and calendared staff socials
- Access to Hospitality Actions Employee Assistance Programme where advice and counselling are available to assist with mental health
- Investment in training and development with qualifications across Wine, H&S, Food Safety and HR
Sous Chef Requirements
- Previous experience as a Sous Chef in a busy and high quality restaurant essential
- Be confident in assisting the Head Chef to lead and support the kitchen brigade
- Proficient in kitchen management, ordering and stock control
- Fully knowledgeable of all food hygiene and health and safety procedures
- You will be passionate about food and hospitality
- Warm and friendly personality
We strive to be a company that is inclusive in terms of age, gender, identity, race, sexual orientation, ethnicity, and to create an environment where everyone, from any background, can be happy at work. Wed love to hear from you if youre a Sous Chef and up for a new challenge.
Tom Sellers
Hailing from Nottingham, Tom Sellers is a two Michelin-starred Chef who opened his first restaurant, Restaurant Story, at 26. At launch, Toms unique approach garnered significant critical acclaim, being awarded a Michelin Star just five months after opening, with a second star following in 2021. Tom learned his craft from some of the worlds most influential Chefs and spent time working alongside the likes of Tom Aikens in London, Thomas Keller at three Michelin-starred per se in New York, and René Redzepi at two Michelin-starred Noma in Copenhagen, all before the age of 21. Story Cellar, a Parisian inspired rotisserie style restaurant opened in 2023 to much critical acclaim followed by Dovetale at 1 Hotel Mayfair, where the restaurant offers a sustainably minded, produce led la carte menu of reimagined European classics, bolstered by dishes cooked over the grill, and an abundant raw bar.
AMRT1_UKCT
Sous Chef employer: Story Cellar
Contact Detail:
Story Cellar Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Familiarize yourself with the culinary style of Story Cellar. Since they draw inspiration from Parisian rotisseries and brasseries, showcasing your knowledge of French cuisine and techniques during the interview can set you apart.
✨Tip Number 2
Highlight any experience you have with charcoal cooking or similar methods. This is a unique aspect of their kitchen, and demonstrating your skills in this area will show that you’re a great fit for their creative environment.
✨Tip Number 3
Be prepared to discuss your previous experience working in a nurturing kitchen environment. Story Cellar values creativity and teamwork, so sharing examples of how you've contributed to a positive kitchen culture can make a strong impression.
✨Tip Number 4
Research the suppliers that Story Cellar works with and be ready to talk about your appreciation for high-quality produce. Showing that you understand the importance of sourcing ingredients can demonstrate your commitment to excellence in the kitchen.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Sous Chef position at Story Cellar. Make sure you understand the skills, experience, and qualifications they are looking for.
Highlight Relevant Experience: In your CV and cover letter, emphasize your previous experience in a kitchen environment, particularly any roles that involved creative cooking or working with high-quality ingredients. Mention specific dishes or techniques you are proficient in.
Show Your Passion: Express your enthusiasm for the culinary arts and your desire to work in a creative kitchen like Story Cellar. Share any personal projects or experiences that showcase your passion for food and cooking.
Tailor Your Application: Customize your CV and cover letter to reflect the values and style of Story Cellar. Use language that resonates with their focus on creativity and quality, and make sure to align your skills with what they are seeking.
How to prepare for a job interview at Story Cellar
✨Show Your Passion for Culinary Arts
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share specific examples of dishes you love to create and how you stay inspired by different cuisines, especially French cuisine, which is central to Story Cellar's concept.
✨Highlight Your Experience with Fresh Produce
Since Story Cellar emphasizes incredible produce from top suppliers, be prepared to discuss your experience working with fresh ingredients. Talk about how you source quality produce and how it influences your cooking style.
✨Demonstrate Teamwork and Leadership Skills
As a Sous Chef, you'll need to work closely with the kitchen team. Share examples of how you've successfully led a team in previous roles, managed kitchen operations, or mentored junior chefs to showcase your leadership abilities.
✨Familiarize Yourself with Charcoal Cooking Techniques
Since Story Cellar incorporates charcoal cooking, it would be beneficial to familiarize yourself with these techniques. Discuss any relevant experience you have and express your eagerness to learn and adapt to their unique cooking methods.
