At a Glance
- Tasks: Prepare nutritious meals for children and manage kitchen hygiene.
- Company: Join Storal, a leading nursery group dedicated to high standards and team support.
- Benefits: Enjoy competitive pay, wellness days, discounts, and generous holiday leave.
- Why this job: Be part of an outstanding nursery that values teamwork and child welfare.
- Qualifications: Level 2 Food and Hygiene and 6 months experience in a similar role required.
- Other info: Background checks and safeguarding commitments are mandatory.
Casual Nursery Cook/Chef
Spacious and with large outdoor areas, our wonderful Woodville Nursery School is rated \’Outstanding\’ by Ofsted.
We are looking for passionate and ambitious Nursery Chef/Cook who will prepare nutritionally balanced, freshly prepared meals and be responsible for the safe and hygienic management of the nursery kitchen.
This nursery is part of Storal, a group of nurseries across England. It is our vision at Storal to be the nursery group that every family and educator wants to be part of. Our values are built around creating this environment for teams and children. We believe in high standards, praising each other, pulling together as a team whilst actively helping others to grow and that’s only the beginning of the story. We do what we say we do and if you align with this approach, then a Storal nursery is the place for you.
About the job:
About you:
What we can offer you:
Salary: From £10.47 up to £14.13 per hour based on experience and qualifications
Storal is committed to safeguarding and promoting the welfare of children and expects all staff and volunteers to share this commitment. All employees will be subject to background checks, enhanced DBS checks and reference checks.
Casual Nursery Cook/Chef employer: Storal
Contact Detail:
Storal Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Casual Nursery Cook/Chef
✨Tip Number 1
Familiarise yourself with Storal's values and mission. When you understand what they stand for, you can tailor your approach during interviews to show how you align with their vision of creating a nurturing environment for children.
✨Tip Number 2
Highlight your experience in preparing meals for children, especially those with specific dietary needs. Be ready to discuss examples of how you've catered to various requirements in previous roles, as this will demonstrate your capability and understanding of the job.
✨Tip Number 3
Brush up on your knowledge of food safety regulations and COSHH guidelines. Being able to confidently discuss these topics will show that you take hygiene and safety seriously, which is crucial in a nursery setting.
✨Tip Number 4
Prepare to discuss how you can contribute to a team environment. Storal values teamwork, so think of examples where you've worked collaboratively in the past and be ready to share how you can support your colleagues in the nursery kitchen.
We think you need these skills to ace Casual Nursery Cook/Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Nursery Cook/Chef position. Highlight your relevant experience in preparing balanced meals and managing kitchen hygiene.
Tailor Your CV: Customise your CV to reflect your experience in similar roles, particularly focusing on your knowledge of food safety regulations and any relevant qualifications like Level 2 Food and Hygiene.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for working with children and your alignment with Storal's values. Mention specific examples of how you've contributed to a safe and nurturing environment in previous roles.
Proofread Your Application: Before submitting, thoroughly proofread your application materials for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen setting.
How to prepare for a job interview at Storal
✨Show Your Passion for Nutrition
Make sure to express your enthusiasm for preparing healthy and balanced meals for children. Share any relevant experiences or ideas you have about nutrition and how it impacts children's development.
✨Demonstrate Knowledge of Food Safety
Be prepared to discuss your understanding of food hygiene and safety regulations, including COSHH guidelines. Highlight your Level 2 Food and Hygiene certification and any practical experiences that showcase your commitment to maintaining a safe kitchen environment.
✨Align with Storal's Values
Familiarise yourself with Storal's values of responsibility, openness, and teamwork. During the interview, provide examples of how you've embodied these values in previous roles, especially in a team setting.
✨Prepare for Scenario Questions
Expect questions that assess your problem-solving skills, such as how you would handle dietary restrictions or manage stock levels. Think of specific scenarios from your past experience where you successfully navigated similar challenges.