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- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join the vibrant team at Radford Bank Inn, part of Mitchells & Butlers.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Why this job: Cook food to be proud of and enjoy a fun, supportive team environment.
- Qualifications: No CV needed; just a passion for cooking and teamwork.
- Other info: Enjoy team socials, gym discounts, and a chance to progress your career.
The predicted salary is between 10 - 13 £ per hour.
As a part time Chef at the Radford Bank Inn, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
Join us at Stonehouse Pizza & Carvery, we love our pizzas, we love our roasts, but mostly we love our people. If you fancy a pizza the action, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!
- There’s also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Part Time Chef in Stafford employer: Stonehouse Pizza & Carvery
Contact Detail:
Stonehouse Pizza & Carvery Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Chef in Stafford
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking and serving is key. It shows your passion for the role and helps you stand out during the interview.
✨Tip Number 2
Show off your personality! When you apply through our website, let your enthusiasm shine through. We want to see the real you, so don’t hold back!
✨Tip Number 3
Network like a pro! Chat with current chefs or staff at the Radford Bank Inn if you can. A friendly face can make all the difference when it comes to landing that job.
✨Tip Number 4
Be ready for a trial shift! Many places, including us, might ask you to show your skills in action. Prepare a few signature dishes to impress and demonstrate your flair in the kitchen.
We think you need these skills to ace Part Time Chef in Stafford
Some tips for your application 🫡
Keep it Simple: Since we don’t need a CV, just focus on filling out the application form with clear and concise information. Make sure to highlight your relevant experience and skills that make you a great fit for the chef role!
Show Your Passion: Let us know why you love cooking and what excites you about being a chef. A little enthusiasm goes a long way in making your application stand out!
Be Yourself: We want to get to know the real you! Don’t be afraid to show your personality in your answers. We value authenticity and want to see how you’d fit into our team.
Apply Through Our Website: Make sure to apply directly through our website for a smooth process. It’s quick and easy, and we can’t wait to hear from you!
How to prepare for a job interview at Stonehouse Pizza & Carvery
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at the Radford Bank Inn. Being able to discuss your favourite dishes and how you would prepare them shows your passion for the role and helps you stand out.
✨Show Your Team Spirit
As a part-time chef, teamwork is key. Be ready to share examples of how you've worked well in a team before. Highlighting your ability to collaborate and support your colleagues will resonate well with the interviewers.
✨Emphasise Cleanliness and Safety
Make sure to mention your commitment to maintaining high standards of cleanliness and safety in the kitchen. Discuss any relevant experience or training you have that demonstrates your understanding of food safety practices.
✨Express Your Love for Food
Let your passion for cooking shine through! Talk about what excites you about being a chef and why you love creating delicious meals. This enthusiasm can be contagious and leave a lasting impression on the interviewers.
