Kitchen Team Leader

Kitchen Team Leader

Bristol Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the kitchen team, prepare delicious dishes, and ensure a clean, vibrant kitchen.
  • Company: Join Walkabout, the ultimate destination for sports and nightlife in Bristol.
  • Benefits: Enjoy 25% off food and drink, discounts, and early access to wages.
  • Why this job: Be part of a fun, energetic team and develop your culinary skills.
  • Qualifications: Experience in a kitchen and a passion for food and teamwork.
  • Other info: Dynamic environment with opportunities for personal and professional growth.

The predicted salary is between 24000 - 36000 £ per year.

Bristol, Bristol, United Kingdom, BS1 5TY

Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues,including Slug & Lettuce, Be At One, and Popworld, to name a few. We’re proud of our diverse portfolio and deeply committed to creating an inclusive culture that embraces individuality in all its forms—including neurodiversity. By fostering an environment where everyone feels welcome, valued, and supported, we reflect the vibrant communities we serve and empower our people to thrive..

The Opportunity

Are you a Kitchen Team Leader or an experienced Kitchen Team Member who is ready to take the next step. As a Kitchen Team Leader you will play a pivotal role in our business success, whilst there will be an opportunity to develop your skills to enhance your career.

As a Kitchen Team Leader, do you have…

  • The ability to assist in supporting, coaching, and mentoring your team
  • A high standard of food knowledge and skill
  • An up-to-date COSHH, Food Safety, H&S, legal knowledge
  • A willingness to develop on a personal level whilst also helping propel the brigade forward at Slug And Lettuce

Some of the things you will be doing as a Kitchen Team Leader

  • Assist in food preparation and collaborate with the Kitchen Manager
  • Produce high-quality dishes consistently to specification for our guests
  • Oversee and supervise the kitchen team in the absence of the Kitchen Manager.
  • Assist with stock management, ordering and management of supplies.
  • Ensure the kitchen is in an excellent, clean and hygienic condition at all times.
  • Offer suggestions and creative ideas that can improve the kitchen’s performance.
  • lead the team to achieve company targets.

A little bit about us…

Be Together. Get Together. Out Together. That’s our mantra! We’re S&L, where the lushest of eats meet all-time cocktail sensations. But we aren’t just about the here and now. We’re here for a good time and a long time, because we know all the best moments are the ones to remember. We serve energy and togetherness, and our squad is what makes all possible. We’re after the inclusive, confident, fabulous fun lovers of the world who can slay the game and make S&L THE place to be. The Slug & Lettuce, Bristol Harbourside is located on the city’s stunning Harbourside, close to the city centre and all transport links, twenty minutes from the train station. We have a beautiful garden and modern, stylish dining areas, inviting guests to join us for lunch, an afternoon tea or our famous Cocktail Masterclass. We really do have something for everyone here at the Slug & Lettuce

What\’s in it for you?

  • Reward Card via the MiXR App – 25% off food and drink for you and ALL your friends across our Managed Estate
  • Stonegate Xtra Rewards – Online benefits portal offering discounts across the High Street and other retailers
  • VIP entry to our Pubs and Bars
  • Corporate Discounted Rates at David Lloyd and PureGym
  • Stream – Early access to your earned wages

If you have a disability as outlined by the Equality Act 2010 and require reasonable adjustments to be made during the recruitment process, please let us know in advance so that any support, aids or adaptations can be put in place to assist you. Please contact Slug And Lettuce directly.

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Kitchen Team Leader employer: Stonegate Pub Company

At Stonegate Group, we pride ourselves on being the UK's largest operator of pubs and bars, offering a vibrant work environment that celebrates individuality and inclusivity. As a Kitchen Team Leader at Walkabout Bristol, you'll not only lead a passionate team in delivering high-quality dishes but also enjoy numerous benefits such as a 25% discount for you and your friends, access to exclusive rewards, and opportunities for personal and professional growth in a dynamic atmosphere that thrives on energy and creativity.
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Contact Detail:

Stonegate Pub Company Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Kitchen Team Leader

✨Tip Number 1

Get to know the venue! Before your interview, pop into Walkabout and soak up the atmosphere. Chat with the staff, check out the menu, and get a feel for the vibe. This will help you tailor your answers and show that you're genuinely interested in being part of the team.

✨Tip Number 2

Show off your skills! During the interview, be ready to discuss your food knowledge and any creative ideas you have for the kitchen. We love a candidate who can bring fresh perspectives and help us elevate our game in the kitchen!

✨Tip Number 3

Be prepared to talk about teamwork! As a Kitchen Team Leader, you'll need to support and mentor your team. Share examples of how you've successfully led a team in the past, and don’t forget to highlight your coaching skills!

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows that you’re keen on joining our vibrant community at Walkabout. Don’t miss out on this opportunity!

We think you need these skills to ace Kitchen Team Leader

Team Leadership
Coaching and Mentoring
Food Knowledge
COSHH Knowledge
Food Safety Knowledge
Health and Safety Knowledge
Stock Management
Food Preparation
Quality Control
Creativity
Communication Skills
Supervisory Skills
Problem-Solving Skills
Attention to Detail

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for food shine through! Talk about your experiences in the kitchen and how they’ve shaped your skills. We want to see that you’re not just looking for a job, but that you’re genuinely excited about leading a kitchen team.

Highlight Your Leadership Skills: As a Kitchen Team Leader, you'll be guiding others, so make sure to showcase any previous leadership or mentoring experience. Share specific examples of how you've supported your team in the past. We’re all about teamwork here at Walkabout, and we want to know how you can contribute!

Be Yourself: We value individuality and want to get to know the real you! Don’t be afraid to inject a bit of your personality into your application. Whether it’s your unique cooking style or your approach to team dynamics, let us see what makes you stand out from the crowd.

Apply Through Our Website: Make sure to submit your application through our website for the best chance of success! It’s the easiest way for us to keep track of your application and ensure it gets the attention it deserves. Plus, you’ll find all the info you need about the role right there!

How to prepare for a job interview at Stonegate Pub Company

✨Know Your Menu Inside Out

Make sure you’re familiar with the dishes served at Walkabout. Brush up on the ingredients, preparation methods, and presentation styles. This will not only show your passion for food but also demonstrate your commitment to maintaining high standards in the kitchen.

✨Showcase Your Leadership Skills

As a Kitchen Team Leader, you’ll need to support and mentor your team. Prepare examples of how you’ve successfully led a team in the past, whether it’s through training new members or resolving conflicts. Highlighting these experiences will show that you’re ready to take on this pivotal role.

✨Emphasise Your Food Safety Knowledge

Be ready to discuss your understanding of COSHH, Food Safety, and Health & Safety regulations. Bring any relevant certifications to the interview and be prepared to explain how you ensure compliance in the kitchen. This will reassure them that you prioritise safety and hygiene.

✨Bring Creative Ideas to the Table

Think about ways you can improve kitchen performance or enhance the menu. During the interview, share your ideas and be open to feedback. This shows that you’re proactive and invested in the success of the kitchen, which is exactly what they’re looking for.

Kitchen Team Leader
Stonegate Pub Company
Location: Bristol
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