At a Glance
- Tasks: Lead the kitchen team, prepare delicious dishes, and ensure a clean environment.
- Company: Join Stonegate Group, the UK's largest pub operator with a vibrant culture.
- Benefits: Enjoy 25% off food and drink, discounts, and early access to wages.
- Why this job: Step up your career in a fun, social environment while making memorable moments.
- Qualifications: Experience in a kitchen role and a passion for food and teamwork.
- Other info: Work in a historic pub with a lively atmosphere and great community spirit.
The predicted salary is between 24000 - 36000 £ per year.
Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld. We’re proud of our diverse portfolio and deeply committed to creating an inclusive culture that embraces individuality in all its forms—including neurodiversity. By fostering an environment where everyone feels welcome, valued, and supported, we reflect the vibrant communities we serve and empower our people to thrive.
The Opportunity
Are you a Kitchen Team Leader or an experienced Kitchen Team Member who is ready to take the next step? As a Kitchen Team Leader, you will play a pivotal role in our business success, whilst there will be an opportunity to develop your skills to enhance your career.
As a Kitchen Team Leader, do you have…
- The ability to assist in supporting, coaching, and mentoring your team
- A high standard of food knowledge and skill
- An up-to-date COSHH, Food Safety, H&S, legal knowledge
- A willingness to develop on a personal level whilst also helping propel the brigade forward at Minster Tavern
Some of the things you will be doing as a Kitchen Team Leader:
- Assist in food preparation and collaborate with the Kitchen Manager
- Produce high-quality dishes consistently to specification for our guests
- Oversee and supervise the kitchen team in the absence of the Kitchen Manager
- Assist with stock management, ordering and management of supplies
- Ensure the kitchen is in an excellent, clean and hygienic condition at all times
- Offer suggestions and creative ideas that can improve the kitchen’s performance
- Lead the team to achieve company targets
A little bit about us…
We are part of a handpicked, small batch of British pubs, designed to be welcoming spaces for both casual visitors and regulars. Our focus is on creating memorable moments in a vibrant, social environment where people can unwind, connect, and enjoy. We serve a menu of well-loved traditional food and drinks, made with care and served in a way that feels like home. We’re dedicated to offering a warm, authentic experience where good food, good drink, and great company always take centre stage. The Minster Tavern is a traditional pub opposite the west tower of the impressive Ely Cathedral, just a stone’s throw from the main High Street shops. We are the oldest pub in Ely with a claim to be 'just a little bit haunted.' We host a very popular Tuesday quiz night and show all the live sport for our guests to enjoy.
What’s in it for you?
- Reward Card via the MiXR App – 25% off food and drink for you and ALL your friends across our Managed Estate
- Stonegate Xtra Rewards – Online benefits portal offering discounts across the High Street and other retailers
- VIP entry to our Pubs and Bars
- Corporate Discounted Rates at David Lloyd and PureGym
- Stream – Early access to your earned wages
If you have a disability as outlined by the Equality Act and require reasonable adjustments to be made during the recruitment process, please let us know in advance so that any support, aids or adaptations can be put in place to assist you. Please contact Minster Tavern directly.
Kitchen Team Leader in Ely employer: Stonegate Pub Company
Contact Detail:
Stonegate Pub Company Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Leader in Ely
✨Tip Number 1
Get to know the company culture! Before your interview, check out Stonegate Group's social media and website. Understanding their vibe will help you connect better during the chat.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. This will help you feel more confident and articulate when discussing your experience as a Kitchen Team Leader.
✨Tip Number 3
Show off your passion for food! Be ready to share your favourite dishes and any creative ideas you have for the kitchen. This will demonstrate your enthusiasm and commitment to quality.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you note. It shows appreciation and keeps you fresh in their minds. And remember, apply through our website for the best chance!
We think you need these skills to ace Kitchen Team Leader in Ely
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences that highlight your culinary skills and knowledge. We want to see how you can bring that passion to our kitchen.
Highlight Your Leadership Skills: As a Kitchen Team Leader, you'll be guiding your team, so make sure to mention any past experiences where you've supported or mentored others. We’re looking for someone who can inspire and elevate the team!
Be Authentic: We value individuality, so don’t be afraid to let your personality come through in your application. Share what makes you unique and how you can contribute to our inclusive culture at the Minster Tavern.
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to see your application and get you one step closer to joining our team!
How to prepare for a job interview at Stonegate Pub Company
✨Know Your Menu Inside Out
Make sure you’re familiar with the dishes served at the Minster Tavern. Being able to discuss the menu confidently and suggest improvements or new ideas will show your passion for food and your commitment to the role.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Whether it’s coaching a colleague or managing a busy service, demonstrating your ability to inspire and support others will be key to impressing the interviewers.
✨Understand Food Safety Regulations
Brush up on your knowledge of COSHH, Food Safety, and Health & Safety regulations. Being able to discuss these topics will not only show your expertise but also your dedication to maintaining high standards in the kitchen.
✨Bring Creative Ideas to the Table
Think about ways you could enhance the kitchen's performance or improve the guest experience. Sharing your creative ideas during the interview will highlight your proactive approach and willingness to contribute to the team’s success.