The George Tapps in Bournemouth is seeking a Kitchen Team Member to join Stonegate Group’s family of pubs. You’ll support the Head Chef with orders, stock control, and maintaining food hygiene standards while delivering consistent, high-quality dishes to our guests.
This role focuses on learning new skills daily, working with a friendly team, and contributing to a welcoming, inclusive culture across our venues. On-site position with opportunities to grow within a large hospitality group.
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Kitchen Team Member – Grow in Hospitality & Creativity in Bournemouth employer: Stonegate Pub Company
The George, Rugby, part of Stonegate Group, is an exceptional employer that fosters a vibrant work culture where culinary creativity thrives. With a focus on mentorship and professional growth, employees are encouraged to elevate their skills in a bustling British pub environment, all while enjoying the benefits of a supportive team and opportunities for career advancement. Join us to be part of a lively atmosphere that values both quality food and a welcoming guest experience.
