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- Tasks: Assist in food prep and create high-quality dishes for our guests.
- Company: Join a vibrant team at Slug & Lettuce, known for its fun atmosphere.
- Benefits: Enjoy 25% off food and drink, flexible hours, and discounts at gyms.
- Why this job: Kickstart your career in hospitality while having fun and learning daily.
- Qualifications: Passion for food, attention to detail, and a willingness to learn.
- Other info: Great opportunities for growth and a supportive team environment.
The predicted salary is between 950 - 1167 £ per month.
Are you a Kitchen Team Member or a Kitchen Porter who is ready to take the next step? As a Kitchen Team Member you will play a pivotal role in our business success whilst developing the skills to enhance your career.
Responsibilities:
- Assisting with food preparation.
- Produce high-quality dishes consistently to specification for our guests.
- Ensure the kitchen is in an excellent, clean and hygienic condition at all times.
- Overseeing deliveries.
- Offer suggestions and creative ideas that can improve the kitchen's performance.
- Work with the team to achieve company targets.
- A passion for Hospitality.
- A willingness to learn new skills every day.
- A keen eye for detail.
- The ability to assist the Head Chef with orders, stock taking, and food hygiene at Slug & Lettuce.
- The experience to maintain kitchen equipment.
What’s in it for you?
- Reward Card via the MiXR App – 25% off food and drink for you and ALL your friends across our Managed Estate.
- Stonegate Xtra Rewards – Online benefits portal offering discounts across the High Street and other retailers.
- VIP entry to our Pubs and Bars.
- Stonegate Hotel Discounts.
- Flexible working.
- Corporate Discounted Rates at David Lloyd and PureGym.
- Discounted Dental Insurance.
- Stream – Early access to your earned wages.
If you have a disability as outlined by the Equality Act 2010 and require reasonable adjustments to be made during the recruitment process, please let us know in advance so that any support, aids or adaptations can be put in place to assist you. Please contact Slug And Lettuce directly.
Kitchen Team Member Kitchen Team Member in Milton Keynes employer: Stonegate Group
Contact Detail:
Stonegate Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Member Kitchen Team Member in Milton Keynes
✨Tip Number 1
Get to know the kitchen team before your interview! If you can, pop in for a casual chat or even a coffee. This shows your enthusiasm and gives you a feel for the vibe of the place.
✨Tip Number 2
Show off your passion for hospitality during the interview. Share stories about your experiences in the kitchen or how you've contributed to a team. We love hearing about your creativity and ideas!
✨Tip Number 3
Be ready to demonstrate your skills on the spot! If they ask you to prepare something simple, don’t hesitate. It’s a great way to showcase your abilities and attention to detail.
✨Tip Number 4
Apply through our website for a smoother process! It helps us keep track of your application and makes it easier for you to stay updated on your status. Plus, we love seeing candidates who take that extra step!
We think you need these skills to ace Kitchen Team Member Kitchen Team Member in Milton Keynes
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through! Share any experiences that highlight your enthusiasm and commitment to delivering great service.
Highlight Relevant Skills: Make sure to mention any skills that relate to the role, like food preparation or maintaining kitchen hygiene. We want to see how you can contribute to our team and help us achieve our goals!
Be Creative with Your Ideas: If you have suggestions on how to improve kitchen performance or enhance guest experiences, don’t hold back! We appreciate fresh ideas and want to know how you can bring something unique to our kitchen.
Apply Through Our Website: For a smooth application process, make sure to apply directly through our website. It’s the best way for us to receive your application and get you one step closer to joining our team!
How to prepare for a job interview at Stonegate Group
✨Know Your Kitchen Basics
Brush up on your food preparation skills and kitchen hygiene practices. Be ready to discuss how you ensure cleanliness and organisation in the kitchen, as this is crucial for any Kitchen Team Member role.
✨Show Your Passion for Hospitality
During the interview, express your enthusiasm for the hospitality industry. Share experiences that highlight your love for food and service, and how you can contribute to creating a great dining experience for guests.
✨Be Ready with Creative Ideas
Think of a few suggestions or creative ideas that could improve kitchen performance. This shows initiative and a willingness to contribute positively to the team, which is something employers really value.
✨Demonstrate Team Spirit
Prepare to talk about your experience working in teams. Highlight how you collaborate with others to achieve goals, as teamwork is essential in a busy kitchen environment.
