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For Companies At a Glance
- Tasks: Assist with food prep and create high-quality dishes for our guests.
- Company: Join a vibrant team at Slug And Lettuce, known for its fun atmosphere.
- Benefits: Enjoy discounts on food, flexible hours, and access to gym memberships.
- Why this job: Kickstart your career in hospitality while having fun and learning new skills.
- Qualifications: Passion for food, attention to detail, and a willingness to learn.
- Other info: Great opportunities for growth in a dynamic kitchen environment.
The predicted salary is between 950 - 1167 £ per month.
Are you a Kitchen Team Member or a Kitchen Porter who is ready to take the next step? As a Kitchen Team Member you will play a pivotal role in our business success whilst developing the skills to enhance your career.
Responsibilities
- Assisting with food preparation.
- Produce high-quality dishes consistently to specification for our guests.
- Ensure the kitchen is in an excellent, clean and hygienic condition at all times.
- Overseeing deliveries.
- Offer suggestions and creative ideas that can improve the kitchen's performance.
- Work with the team to achieve company targets.
Requirements
- A passion for Hospitality.
- A willingness to learn new skills every day.
- A keen eye for detail.
- The ability to assist the Head Chef with orders, stock taking, food hygiene.
- The experience to maintain kitchen equipment.
What’s in it for you
- Reward Card via the MiXR App - 25% off food and drink for you and ALL your friends across our Managed Estate.
- Stonegate Xtra Rewards - Online benefits portal offering discounts across the High Street and other retailers.
- VIP entry to our Pubs and Bars.
- Stonegate Hotel Discounts.
- Flexible working.
- Corporate Discounted Rates at David Lloyd and PureGym.
- Discounted Dental Insurance.
- Stream - Early access to your earned wages.
If you have a disability as outlined by the Equality Act 2010 and require reasonable adjustments to be made during the recruitment process, please let us know in advance so that any support, aids or adaptations can be put in place to assist you. Please contact Slug And Lettuce directly.
Kitchen Team Member Kitchen Team Member in Liverpool employer: Stonegate Group
Contact Detail:
Stonegate Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Member Kitchen Team Member in Liverpool
✨Tip Number 1
Get to know the company! Research Slug And Lettuce and understand their values and culture. This will help you tailor your approach during interviews and show that you're genuinely interested in being part of the team.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. They can provide insider tips and might even refer you, which can give you a leg up in the hiring process.
✨Tip Number 3
Prepare for the interview by practising common questions related to kitchen roles. Think about your experiences and how they align with the responsibilities listed in the job description. Confidence is key!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Slug And Lettuce family.
We think you need these skills to ace Kitchen Team Member Kitchen Team Member in Liverpool
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through! Share any experiences that highlight your enthusiasm and commitment to providing excellent service.
Highlight Relevant Skills: Make sure to mention any skills that relate directly to the role, like food preparation or maintaining kitchen hygiene. We want to see how you can contribute to our team right from the start!
Be Creative with Your Ideas: If you have suggestions on how to improve kitchen performance or enhance guest experiences, don’t hold back! We appreciate innovative thinking and want to know how you can help us grow.
Apply Through Our Website: For the best chance of success, make sure to submit your application through our website. It’s the easiest way for us to review your details and get in touch with you!
How to prepare for a job interview at Stonegate Group
✨Know Your Kitchen Basics
Brush up on your food preparation skills and kitchen hygiene practices. Be ready to discuss how you maintain cleanliness and organisation in the kitchen, as this is crucial for any Kitchen Team Member role.
✨Show Your Passion for Hospitality
During the interview, express your enthusiasm for working in a fast-paced kitchen environment. Share examples of how you've contributed to a positive dining experience in the past, as this will resonate well with the interviewers.
✨Be Ready to Collaborate
Highlight your teamwork skills by discussing how you’ve worked with others to achieve goals. Mention any experiences where you’ve assisted chefs or collaborated on menu ideas, as this shows you’re a team player who can contribute to the kitchen's success.
✨Ask Thoughtful Questions
Prepare some questions about the kitchen's operations or the team dynamics. This not only shows your interest in the role but also gives you insight into what it’s like to work there, helping you determine if it’s the right fit for you.
