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For Companies At a Glance
- Tasks: Lead and develop a dynamic kitchen team while maintaining high food safety standards.
- Company: Join Stonegate Group, the UK's largest pub and bar operator with an inclusive culture.
- Benefits: Enjoy mental health resources, flexible support, and exclusive discounts on food and drinks.
- Why this job: Shape kitchen operations and make a real impact in a vibrant hospitality environment.
- Qualifications: Experience in kitchen management and a passion for coaching and mentoring teams.
- Other info: Great career growth opportunities and a supportive work culture await you!
The predicted salary is between 30000 - 42000 ÂŁ per year.
Overview
Join to apply for the Kitchen Manager role at Stonegate Group.
Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld. We are committed to an inclusive culture that embraces individuality in all its forms—including neurodiversity—and to empowering our people to thrive.
The Opportunity
We’re looking for a skilled Kitchen Manager or Kitchen Team Leader who is ready to take the next step in their career. In this leadership role, you’ll shape our kitchen operations, maintain high standards, and support and develop the kitchen team at Slug And Lettuce.
Responsibilities
- The ability to support, coach, and mentor your team at Slug And Lettuce
- A high standard of food knowledge and skill
- An up-to-date COSHH, Food Safety, H&S, and legal knowledge
What you’ll be doing as a Kitchen Manager
- Hiring and onboarding of new team members in an inclusive and welcoming manner.
- Leading, guiding, and developing your kitchen team, ensuring ongoing training and growth opportunities.
- Maintaining high standards of kitchen hygiene and food safety, creating a safe and organised workspace for all.
- Managing the kitchen schedule to ensure efficient staffing while meeting labour targets.
- Conducting regular stock checks to ensure cost management and meet performance goals.
- Taking a proactive approach to increasing sales and driving growth by fostering strong relationships between kitchen and front-of-house teams.
Be Together. Get Together. Out Together. That’s our mantra! We’re Slug & Lettuce, where great food meets all-time cocktail sensations. We’re committed to delivering the best experiences for our guests.
What makes Stonegate a great place to work?
At Stonegate, we believe that when you feel your best, you do your best. We’re committed to supporting the health, happiness, and overall wellbeing of every team member. Our benefits include mental health resources, lifestyle perks, and flexible support to help you thrive both in and out of work.
- Annual Bonus Scheme
- Exclusive discounts on Dental Insurance
- Reward Card via the MiXR app with 25% off food and drinks and VIP entry across our Managed Estate
- Access to your pay early via Stream
- The Stonegate Xtra portal with a wide range of discounts and offers
- Discounted access to David Lloyd membership
- Mortgage advice via Charles Cameron
- Additional discounts for personal car leasing
- Up to £1000 “Refer A Friend” incentive
- Discounts at Stonegate Hotels
- Award-winning Learning & Development programmes to drive your career
If you have a disability as outlined by the Equality Act 2010 and require reasonable adjustments during the recruitment process, please let us know in advance so that any support, aids, or adaptations can be provided. Please contact Slug And Lettuce directly.
Job Details
- Seniority level Mid-Senior level
- Employment type Full-time
- Job function Management and Manufacturing
- Industries Hospitality
Referrals increase your chances of interviewing at Stonegate Group. Get notified about new Kitchen Manager jobs in Nottingham, England, United Kingdom.
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Kitchen Manager employer: Stonegate Group
Contact Detail:
Stonegate Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who work at Stonegate Group or similar venues. A friendly chat can lead to insider info about job openings and even referrals.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish or two to share with potential employers during interviews or networking events. It’s a tasty way to demonstrate your culinary expertise and passion for food.
✨Tip Number 3
Be proactive! Don’t just wait for job postings—reach out directly to Slug & Lettuce or other Stonegate venues. Express your interest in the Kitchen Manager role and ask about upcoming opportunities. It shows initiative!
✨Tip Number 4
Keep learning! Stay updated on the latest food safety regulations and kitchen management trends. Consider taking a short course or workshop to boost your knowledge, which can make you stand out as a candidate.
We think you need these skills to ace Kitchen Manager
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food and cooking shine through! Share any experiences that highlight your culinary skills and knowledge, especially in a kitchen management role.
Highlight Your Leadership Skills: As a Kitchen Manager, you'll be leading a team, so make sure to emphasise your coaching and mentoring abilities. Talk about how you've supported your team in the past and helped them grow.
Be Specific About Your Experience: Don't just list your previous jobs; dive into the details! Mention specific achievements, like improving kitchen efficiency or maintaining high hygiene standards, to show us what you can bring to Slug & Lettuce.
Apply Through Our Website: We want to hear from you directly! Make sure to submit your application through our website for the best chance of getting noticed. It's the easiest way for us to keep track of your application!
How to prepare for a job interview at Stonegate Group
✨Know Your Kitchen Basics
Brush up on your food safety, hygiene standards, and COSHH regulations. Being able to discuss these topics confidently will show that you’re serious about maintaining high standards in the kitchen.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Talk about your coaching and mentoring experiences, and how you’ve developed team members to reach their potential.
✨Understand the Business
Familiarise yourself with Stonegate Group and its venues like Slug & Lettuce. Knowing their menu, values, and what makes them unique will help you tailor your answers and demonstrate your enthusiasm for the role.
✨Be Ready to Discuss Cost Management
Think about how you’ve managed stock and costs in previous roles. Be prepared to share strategies you’ve used to keep expenses down while still delivering quality food and service.