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- Tasks: Lead and develop a dynamic kitchen team while maintaining high food standards.
- Company: Join the UK's largest pub and bar operator, Stonegate Group.
- Benefits: Enjoy competitive salary, bonuses, discounts, and early pay access.
- Why this job: Shape kitchen operations and make a real impact in a vibrant environment.
- Qualifications: Experience in kitchen management and strong food knowledge required.
- Other info: Inclusive culture with excellent career growth and training opportunities.
The predicted salary is between 30000 - 42000 ÂŁ per year.
Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld. We’re proud of our diverse portfolio and deeply committed to creating an inclusive culture that embraces individuality in all its forms—including neurodiversity.
The Bank Cafe Bar is an elegant, traditional bar and restaurant located on the outskirts of Glasgow. Ideal for a quiet drink, a delicious bite to eat, a great night out, or simply somewhere to relax after work. The Bank is a firm local favourite.
We are looking for a skilled Kitchen Manager or Kitchen Team Leader who is ready to take the next step in their career. In this leadership role, you will play a key part in shaping our kitchen operations, maintaining high standards, and supporting and developing the kitchen team at The Bank Cafe.
Responsibilities:- The ability to support, coach, and mentor your team at The Bank Cafe.
- A high standard of food knowledge and skill.
- Current knowledge of COSHH, Food Safety, H&S, and legal requirements.
- Hiring and onboarding new team members in an inclusive and welcoming manner.
- Leading, guiding, and developing your kitchen team, ensuring they have access to ongoing training and growth opportunities.
- Maintaining high standards of kitchen hygiene and food safety, creating a safe and organised workspace for all.
- Managing the kitchen schedule to ensure efficient staffing while meeting labour targets.
- Conducting regular stock checks to ensure cost management and meet performance goals.
- Taking a proactive approach to increasing sales and driving growth by fostering strong relationships between kitchen and front-of-house teams.
Competitive Salary Package and Benefits include:
- Annual Bonus Scheme
- Exclusive discounts on Dental Insurance
- Recension Card via the MiXR app, giving you and your friends 25% off food and drinks as well as VIP entry across our managed estate.
- Access to your pay early via Stream Stonegate Xtra portal with access to a wide range of high-street discounts and offers.
- Corporate discounted rates at David Lloyd and PureGym.
- Mortgage advice via Charles Cameron.
- Additional discounts for personal car leasing.
- Up to £1,000 “Refer A Friend” incentive.
- Additional discount in Stonegate Hotels.
- Award-winning Learning & Development programmes to drive your career.
If you have a disability as outlined by the Equality Act 2010 and require reasonable adjustments to be made during the recruitment process, please let us know in advance so that any support, aids or adaptations can be put in place to assist you. Please contact The Bank Cafe directly.
Job Details: Seniority level: Mid-Senior level, Employment type: Full-time, Job function: Management and Manufacturing, Industries: Hospitality.
Kitchen Manager in Glasgow employer: Stonegate Group
Contact Detail:
Stonegate Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager in Glasgow
✨Tip Number 1
Get to know the venue! Before your interview, pop into The Bank Cafe for a drink or a bite to eat. Familiarising yourself with the atmosphere and menu will help you connect with the team and show your genuine interest in the role.
✨Tip Number 2
Show off your leadership skills! During the interview, share specific examples of how you've supported and developed your kitchen team in the past. We want to see how you can bring that experience to The Bank Cafe and create an inclusive environment.
✨Tip Number 3
Be prepared to discuss food safety and hygiene! Brush up on your knowledge of COSHH and food safety regulations, as these are crucial for maintaining high standards in our kitchens. We love candidates who are proactive about keeping things safe and organised.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you're serious about joining the Stonegate Group family. Don’t miss out on this opportunity!
We think you need these skills to ace Kitchen Manager in Glasgow
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your love for food and cooking shine through! Share any experiences that highlight your culinary skills and knowledge, as this will help us understand why you're the perfect fit for the Kitchen Manager role.
Highlight Your Leadership Skills: We want to know how you can support and develop a kitchen team. Use your application to showcase examples of how you've coached or mentored others in the past. This will show us that you’re ready to take on a leadership role at The Bank Cafe.
Be Yourself: At Stonegate Group, we value individuality and inclusivity. Don’t be afraid to let your personality come through in your application. Share what makes you unique and how you can contribute to our vibrant culture!
Apply Through Our Website: Make sure to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy and straightforward!
How to prepare for a job interview at Stonegate Group
✨Know Your Kitchen Basics
Brush up on your food knowledge and safety regulations. Be ready to discuss COSHH, Food Safety, and H&S requirements in detail. This shows you’re not just a manager but someone who truly understands the kitchen environment.
✨Showcase Your Leadership Skills
Prepare examples of how you've supported and developed your team in previous roles. Talk about your coaching style and how you foster an inclusive atmosphere. This is key for a Kitchen Manager role, so make it personal!
✨Demonstrate Your Cost Management Savvy
Be prepared to discuss how you’ve managed kitchen schedules and conducted stock checks in the past. Highlight any strategies you've used to meet performance goals and control costs effectively.
✨Connect with Front-of-House Teams
Think about ways you’ve built strong relationships between kitchen and front-of-house teams. Share specific examples of how this collaboration has driven sales or improved service, as it’s crucial for the role at The Bank Cafe.
