At a Glance
- Tasks: Assist in food preparation and maintain a clean, hygienic kitchen environment.
- Company: Join the UK's largest pub operator with a focus on inclusivity and community.
- Benefits: Enjoy 25% off food and drink, flexible working, and discounts at gyms.
- Other info: Great career growth opportunities in a supportive environment.
- Why this job: Be part of a vibrant team and develop your culinary skills in a fun atmosphere.
- Qualifications: Passion for hospitality and a willingness to learn new skills.
The predicted salary is between 22000 - 25000 £ per year.
Location: Ferry Boat Inn
About Us
Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld. We’re proud of our diverse portfolio and deeply committed to creating an inclusive culture that embraces individuality in all its forms—including neurodiversity. By fostering an environment where everyone feels welcome, valued, and supported, we reflect the vibrant communities we serve and empower our people to thrive.
The Opportunity
Are you a Kitchen Team Member or a Kitchen Porter who is ready to take the next step? As a Kitchen Team Member, you will play a pivotal role in our business success whilst developing the skills to enhance your career.
As a Kitchen Team Member, do you have…
- A passion for Hospitality
- A willingness to learn new skills every day
- A keen eye for detail
- The ability to assist the Head Chef with orders, stock taking, food hygiene at Ferry Boat Inn
- The experience to maintain kitchen equipment
Some of the things you will be doing as a Kitchen Team Member:
- Assisting with food preparation.
- Producing high-quality dishes consistently to specification for our guests.
- Ensuring the kitchen is in an excellent, clean and hygienic condition at all times.
- Overseeing deliveries.
- Offering suggestions and creative ideas that can improve the kitchen’s performance.
- Working with the team to achieve company targets.
A little bit about us…
We're a small batch of handpicked locals – your home for British hospitality. Regardless of the occasion, we’re here to serve great-tasting food and drink, with our guests at the heart of everything we do. The Ferry Boat is a traditional local pub at the heart of the Tottenham community. Our vast beer garden can be enjoyed in the sunny summer months with our fantastic range of drinks, from cask and craft ales to wines, gins and cocktails. Our food menu is brimming with classic British dishes crafted with a premium twist, from Sunday roasts to succulent steaks, burgers, sweet treats, warming pies and more, perfect for tucking into next to our roaring open fires. We're a home away from home, and with regular quiz nights, bingo, games nights and even a menu for our guests' four-legged family members, there really is no place like home.
What's in it for you?
- Reward Card via the MiXR App – 25% off food and drink for you and ALL your friends across our Managed Estate
- Stonegate Xtra Rewards – Online benefits portal offering discounts across the High Street and other retailers
- VIP entry to our Pubs and Bars
- Stonegate Hotel Discounts
- Flexible working
- Corporate Discounted Rates at David Lloyd and PureGym
- Discounted Dental Insurance
- Stream – Early access to your earned wages
If you have a disability as outlined by the Equality Act 2010 and require reasonable adjustments to be made during the recruitment process, please let us know in advance so that any support, aids or adaptations can be put in place to assist you. Please contact Ferry Boat Inn directly.
Kitchen Team Member - Heritage Pubs in London employer: Stonegate Company Ltd.
At Stonegate Group, we pride ourselves on being the UK's largest operator of pubs, bars, and late-night venues, offering a vibrant work culture that celebrates individuality and inclusivity. As a Kitchen Team Member at the Ferry Boat Inn, you'll not only enjoy competitive benefits like discounts on food and drink, but also have the opportunity to grow your culinary skills in a supportive environment that values creativity and teamwork. Join us in delivering exceptional British hospitality while being part of a community-focused pub that feels like home.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Team Member - Heritage Pubs in London
✨Tip Number 1
Get to know the Ferry Boat Inn! Familiarise yourself with their menu and vibe. When you walk in for your interview, you’ll be able to chat about what you love about their food and atmosphere, showing you’re genuinely interested.
✨Tip Number 2
Show off your passion for hospitality! Share stories about your previous experiences in kitchens or customer service. We want to see that you’re excited about being part of a team that serves great food and drinks.
✨Tip Number 3
Be ready to demonstrate your skills! Whether it’s food prep or keeping things tidy, be prepared to talk about how you can contribute to the kitchen’s success. Maybe even suggest a dish you’d love to help create!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect with us directly.
We think you need these skills to ace Kitchen Team Member - Heritage Pubs in London
Some tips for your application 🫡
Show Your Passion for Hospitality:When writing your application, let your love for hospitality shine through! Share any experiences that highlight your enthusiasm for food and service, as this is key for us at the Ferry Boat Inn.
Be Specific About Your Skills:Make sure to mention any relevant skills you have, like food preparation or maintaining kitchen equipment. We want to see how you can contribute to our team, so don’t hold back on the details!
Keep It Clean and Professional:Just like we maintain a clean kitchen, your application should be tidy too! Use clear language, check for typos, and make sure it’s easy to read. A polished application shows you care.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!
How to prepare for a job interview at Stonegate Company Ltd.
✨Know Your Stuff
Before the interview, make sure you’re familiar with the Ferry Boat Inn and its menu. Research the types of dishes they serve and think about how your skills can contribute to their kitchen. This shows genuine interest and helps you stand out.
✨Show Your Passion
During the interview, let your enthusiasm for hospitality shine through. Share experiences that highlight your love for food and cooking, and how you enjoy working in a team. A positive attitude can be infectious and is often what employers look for.
✨Be Ready to Discuss Hygiene Practices
Since food hygiene is crucial in any kitchen, be prepared to talk about your understanding of food safety standards. Mention any relevant experience you have and express your commitment to maintaining a clean and safe kitchen environment.
✨Bring Ideas to the Table
Think of a few creative suggestions that could improve the kitchen’s performance or menu. Whether it’s a new dish idea or a way to streamline food prep, showing initiative can impress the interviewers and demonstrate your proactive approach.
