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For Companies At a Glance
- Tasks: Lead the kitchen team, prepare high-quality dishes, and manage supplies.
- Company: Join the UK's largest pub operator with a vibrant and inclusive culture.
- Benefits: Enjoy discounts, flexible working, and early access to wages.
- Why this job: Step up your career while creating memorable dining experiences.
- Qualifications: Experience in kitchen roles and a passion for food.
- Other info: Dynamic environment with opportunities for personal and professional growth.
The predicted salary is between 800 - 1200 £ per month.
Location: Rendezvous & Royal Oak
Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld. We’re proud of our diverse portfolio and deeply committed to creating an inclusive culture that embraces individuality in all its forms—including neurodiversity. By fostering an environment where everyone feels welcome, valued, and supported, we reflect the vibrant communities we serve and empower our people to thrive.
The Opportunity
Are you a Kitchen Team Leader or an experienced Kitchen Team Member who is ready to take the next step? As a Kitchen Team Leader, you will play a pivotal role in our business success, whilst there will be an opportunity to develop your skills to enhance your career.
As a Kitchen Team Leader, do you have…
- The ability to assist in supporting, coaching, and mentoring your team
- A high standard of food knowledge and skill
- An up-to-date COSHH, Food Safety, H&S, legal knowledge
- A willingness to develop on a personal level whilst also helping propel the brigade forward at Rendezvous & Royal Oak
Some of the things you will be doing as a Kitchen Team Leader:
- Assist in food preparation and collaborate with the Kitchen Manager
- Produce high-quality dishes consistently to specification for our guests
- Oversee and supervise the kitchen team in the absence of the Kitchen Manager
- Assist with stock management, ordering and management of supplies
- Ensure the kitchen is in an excellent, clean and hygienic condition at all times
- Offer suggestions and creative ideas that can improve the kitchen’s performance
- Lead the team to achieve company targets
A little bit about us…
At Social Pub and Kitchen, we pride ourselves on being individually crafted and hero great experiences at any time of the day or night. We tailor to our diverse range of guests, and our teams create the perfect place to socialise with friends, whether that be for Bottomless Brunch, sport or to join us for a great night out. Each venue is different and has its own unique identity, and this is something we celebrate in our teams too. We need our team to engage confidently with our guests, have a passion for great beer, cocktails, and sport. If it’s live, it’s on, and we are the place to watch it. Rendezvous is the jewel in Weymouth; with four businesses built into one, this site has something for everyone! We are famous for our music festivals, great drink deals, sport viewing experience, and amazing nightclub.
What’s in it for you?
- Reward Card via the MiXR App – 25% off food and drink for you and ALL your friends across our Managed Estate
- Stonegate Xtra Rewards – Online benefits portal offering discounts across the High Street and other retailers
- VIP entry to our Pubs and Bars
- Stonegate Hotel Discounts
- Flexible working
- Corporate Discounted Rates at David Lloyd and PureGym
- Discounted Dental Insurance
- Stream – Early access to your earned wages
If you have a disability as outlined by the Equality Act 2010 and require reasonable adjustments to be made during the recruitment process, please let us know in advance so that any support, aids or adaptations can be put in place to assist you. Please contact Rendezvous & Royal Oak directly.
Kitchen Team Leader - Dorset in Weymouth employer: Stonegate - Bars & Venues
Contact Detail:
Stonegate - Bars & Venues Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Leader - Dorset in Weymouth
✨Tip Number 1
Get to know the venue! Before your interview, pop into Rendezvous & Royal Oak and soak up the atmosphere. Chat with the staff, check out the menu, and understand what makes this place tick. This will not only help you feel more confident but also show your genuine interest in the role.
✨Tip Number 2
Practice your cooking skills! As a Kitchen Team Leader, you'll need to demonstrate your culinary prowess. Whip up some of your favourite dishes at home and be ready to talk about your food knowledge during the interview. Show us that you're passionate about creating high-quality dishes!
✨Tip Number 3
Brush up on your leadership skills! Think about examples from your past experiences where you've coached or mentored others. Be prepared to share these stories during your interview to highlight your ability to lead and support your team effectively.
✨Tip Number 4
Apply through our website! We love seeing applications come directly from candidates who are excited about joining us. It shows initiative and enthusiasm, so don’t hesitate to hit that apply button and let us know why you’d be a great fit for the Kitchen Team Leader role!
We think you need these skills to ace Kitchen Team Leader - Dorset in Weymouth
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Talk about your experiences in the kitchen and how they’ve shaped your skills. We want to see that you’re not just looking for a job, but that you genuinely care about creating amazing dishes.
Highlight Your Leadership Skills: As a Kitchen Team Leader, you'll be guiding others, so make sure to showcase any leadership experience you have. Whether it’s mentoring a team or taking charge during busy shifts, we want to know how you can inspire and support your colleagues.
Be Yourself: We value individuality, so don’t be afraid to let your personality come through in your application. Share your unique ideas and how you can contribute to our vibrant kitchen culture. Authenticity is key, and we want to get to know the real you!
Apply Through Our Website: Make sure to submit your application through our website for the best chance of being noticed. It’s super easy, and we’ll be able to review your details quickly. Plus, it shows you’re serious about joining our team at Rendezvous & Royal Oak!
How to prepare for a job interview at Stonegate - Bars & Venues
✨Know Your Stuff
Make sure you brush up on your food knowledge and safety regulations. Being able to discuss COSHH and Food Safety confidently will show that you're serious about the role and understand the importance of maintaining high standards in the kitchen.
✨Show Your Leadership Skills
Prepare examples of how you've supported or mentored team members in the past. Whether it’s coaching a new starter or leading a shift, demonstrating your ability to lead and inspire others will be key to impressing the interviewers.
✨Bring Creative Ideas
Think about ways you could improve kitchen performance or enhance guest experiences. Be ready to share your ideas during the interview; this shows initiative and a genuine interest in contributing to the team's success.
✨Engage with the Company Culture
Familiarise yourself with the company’s values and culture. Show that you appreciate their commitment to inclusivity and individuality by discussing how you can contribute to a positive team environment and engage with guests effectively.
