Chef de Partie in London

Chef de Partie in London

London Full-Time 23000 - 35000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create high-quality dishes and lead your kitchen section with passion and creativity.
  • Company: Join Cairn Group, a leading UK hospitality company with over 60 years of experience.
  • Benefits: Real-time pay, discounts on stays, food, wellness, and career growth opportunities.
  • Why this job: Be part of a supportive team and make unforgettable guest experiences every day.
  • Qualifications: Passion for food, culinary skills, and ability to thrive in a fast-paced environment.
  • Other info: Celebrate your achievements with awards and enjoy year-round incentives!

The predicted salary is between 23000 - 35000 £ per year.

Hospitality Starts Here – Build Your Future with Cairn Group. Are you ready to grow your career in hospitality? At Cairn Group, we believe work should be rewarding, exciting, and full of opportunities to learn and develop. Whether you’re creating unforgettable guest experiences or supporting your team, you’ll be part of a friendly, supportive environment where your contributions are valued. With the opportunity to learn, develop, and be recognised, Cairn Group is a place where you can build a career you’re proud of.

About the Role: As a Chef de Partie at Cairn Group, you’ll take pride in delivering high-quality dishes that leave a lasting impression. You’ll lead your section with confidence, ensuring precision, consistency, and creativity in every plate. Whether working independently or leading a small team within a larger kitchen, you’ll bring passion and purpose to everything you prepare. You’ll take responsibility for maintaining high standards in food safety, hygiene, and preparation while contributing to a dynamic and supportive kitchen culture. You’ll also stay up to date with new ingredients, techniques, and trends—bringing fresh inspiration to our menus and helping the wider team deliver best-in-class service.

About You: You will thrive at Cairn Group because you are:

  • A Hospitality Hero – You’re passionate about great food and thrive in a fast-paced, guest-focused kitchen.
  • A Service Superstar – You maintain high culinary standards and inspire excellence in others.
  • A Team Player – You support and lead your section while contributing positively to the whole brigade.
  • Cool Under Pressure – You stay calm and in control during busy services, delivering consistent results.
  • A Polished Professional – You uphold food safety, hygiene, and kitchen legislation with diligence and care.
  • Proactive & Organised – You manage your time and section effectively, balancing prep and service seamlessly.
  • A Natural Leader – You share knowledge, help develop junior chefs and support the kitchen leadership team in daily operations.

About Us: Cairn Group is a leading UK hospitality company with over 60 years of expertise in hotel acquisition, ownership, management, investment, and development. Our journey has been shaped by successful partnerships with global brands and a commitment to creating thriving, guest-focused properties. At Cairn Group, our values - Respect, Integrity, Sustainability, and Excellence (RISE) - are at the heart of everything we do. We respect our team and guests, act with integrity, and invest in our people to build a sustainable future - for our business, our communities, and the planet. Every day, we work to deliver excellence, going the extra mile to create outstanding experiences for our guests.

Benefits:

  • Get Paid in Real-Time or build savings with Wagestream: Take control of your earnings. Track your pay live, access funds when needed, build savings and get expert financial tips—all in real-time.
  • Stay, Relax and Recharge: Enjoy discounted stays across all our venues. Treat yourself or bring your friends and family along for a well-earned break.
  • Delicious Discounts: Indulge a little with discounts off food and drinks across our hotels, bars and restaurants.
  • Spa Discounts: Self-care matters! Treat yourself with exclusive wellness offers at our spas and leisure clubs.
  • Retail, Cinema & Fun Discounts: Enjoy exclusive access to savings on shopping, cinema trips and fun days out.
  • Rise with Us: From apprenticeships to leadership programmes, we support you to grow and reach your career goals.
  • Superstar Awards: Your hard work deserves the spotlight! Each month we celebrate and reward our team members who showcase our values and bring hospitality to life.
  • Long-Service Awards: Celebrate key milestones with us, starting from just one year of service—plus enjoy extra annual leave as a thank-you for your commitment.
  • Recommend a Friend: Bring great people into the team and earn a bonus when they join!
  • 24/7 Support: We’re committed to your wellbeing. Access our confidential Employee Assistance Programme anytime, anywhere.
  • Bereavement Leave: When life gets tough, we ensure you have the time and support you need to be with your loved ones.
  • Pension Scheme: Plan for your future with your pension plan, designed to help you build long-term security.
  • Year-Round Incentives: Enjoy fun incentives, exciting challenges, and surprise perks throughout the year!

Chef de Partie in London employer: STK Steakhouse - Stratford

Cairn Group is an exceptional employer in the hospitality sector, offering a vibrant and supportive work culture where your contributions are truly valued. With a strong focus on employee growth through various training programmes and recognition initiatives, you can build a rewarding career while enjoying fantastic benefits such as real-time pay access, discounted stays, and wellness offers. Join us in a dynamic environment that prioritises respect, integrity, sustainability, and excellence, making every day an opportunity to shine.
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Contact Detail:

STK Steakhouse - Stratford Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie in London

✨Tip Number 1

Get to know the kitchen culture at Cairn Group! Before your interview, check out their social media and website to see what they're all about. This will help you connect with their values and show you're genuinely interested.

✨Tip Number 2

Practice your culinary skills and be ready to showcase them! Whether it's a trial shift or a cooking demonstration, make sure you can whip up those high-quality dishes that leave a lasting impression. Show them you’re a true Hospitality Hero!

✨Tip Number 3

Network with current or former employees if you can. They can give you insider tips on what Cairn Group looks for in a Chef de Partie. Plus, it’s a great way to get your name out there and show you’re serious about joining the team.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re proactive and organised—just like a top-notch Chef de Partie should be!

We think you need these skills to ace Chef de Partie in London

Culinary Skills
Food Safety
Hygiene Standards
Team Leadership
Time Management
Creativity
Attention to Detail
Ability to Work Under Pressure
Communication Skills
Knowledge of Cooking Techniques
Passion for Food
Organisational Skills
Adaptability
Guest-Focused Service

Some tips for your application 🫡

Show Your Passion: When writing your application, let your love for food and hospitality shine through! Share your experiences and what excites you about being a Chef de Partie. We want to see your personality and passion for creating unforgettable dishes.

Tailor Your CV: Make sure your CV is tailored to the role. Highlight relevant experience, skills, and achievements that align with what we’re looking for at Cairn Group. This shows us you’ve done your homework and are genuinely interested in joining our team.

Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for our kitchen!

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy and straightforward—just like cooking a great dish!

How to prepare for a job interview at STK Steakhouse - Stratford

✨Know Your Ingredients

Familiarise yourself with the latest culinary trends and ingredients. Being able to discuss your favourite dishes and how you would incorporate new flavours into the menu will show your passion for food and creativity.

✨Showcase Your Leadership Skills

Prepare examples of how you've led a team or supported junior chefs in previous roles. Cairn Group values teamwork, so demonstrating your ability to inspire and guide others will set you apart.

✨Stay Cool Under Pressure

Think of scenarios where you’ve thrived in a busy kitchen environment. Share specific instances where you maintained high standards during peak times, as this will highlight your ability to handle stress effectively.

✨Emphasise Food Safety Knowledge

Brush up on food safety regulations and hygiene practices. Be ready to discuss how you ensure compliance in your kitchen, as Cairn Group places a strong emphasis on maintaining high standards in these areas.

Chef de Partie in London
STK Steakhouse - Stratford
Location: London
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