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- Tasks: Create exciting, nutritious menus and lead a passionate kitchen team.
- Company: Leading school catering company focused on sustainability and innovation.
- Benefits: Monday to Friday shifts for a great work-life balance.
- Why this job: Make a difference in students' lives with delicious, healthy meals.
- Qualifications: Experience in high-volume catering and strong leadership skills required.
- Other info: Join a supportive team dedicated to quality and safety.
The predicted salary is between 36000 - 60000 £ per year.
A leading school catering company in Stanford-le-Hope is seeking a Group Executive Chef to develop and execute a unique, nutritionally exciting menu using sustainable ingredients. You will lead the kitchen team, ensuring high standards of food quality and safety.
The ideal candidate should have significant experience in high-volume catering environments, possess relevant food hygiene certifications, and exhibit strong leadership skills. Enjoy a work-life balance with Monday to Friday shifts only.
Head Chef - School Catering & Innovation in Stanford employer: Stir
Contact Detail:
Stir Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - School Catering & Innovation in Stanford
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on LinkedIn or at local culinary events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary creativity! When you get the chance to interview, be ready to discuss your innovative menu ideas and how you can bring sustainability into the kitchen. We want to see your passion for food and leadership shine through!
✨Tip Number 3
Practice makes perfect! Prepare for common interview questions related to high-volume catering and food safety. We recommend doing mock interviews with friends or family to boost your confidence and refine your answers.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Head Chef - School Catering & Innovation in Stanford
Some tips for your application 🫡
Show Off Your Culinary Creativity: When writing your application, let us see your flair for creating unique and nutritionally exciting menus. Share examples of how you've used sustainable ingredients in your previous roles to really stand out!
Highlight Your Leadership Skills: As a Head Chef, you'll be leading a kitchen team, so make sure to showcase your leadership experience. Talk about how you've motivated your team and maintained high standards in a high-volume catering environment.
Don’t Forget Food Hygiene Certifications: We want to ensure food safety is a top priority! Include any relevant food hygiene certifications in your application to demonstrate your commitment to maintaining high standards in the kitchen.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better!
How to prepare for a job interview at Stir
✨Know Your Menu Inside Out
Before the interview, take some time to research and even create a sample menu that aligns with the company's focus on sustainability and nutrition. This shows your passion for the role and gives you a chance to demonstrate your creativity and understanding of what makes a great school catering menu.
✨Showcase Your Leadership Style
Be prepared to discuss your leadership approach and how you've successfully managed kitchen teams in high-volume settings. Share specific examples of how you've motivated staff, handled conflicts, or improved kitchen efficiency. This will help them see you as a strong candidate who can lead their team effectively.
✨Highlight Food Safety Knowledge
Since food hygiene is crucial in this role, make sure to brush up on relevant certifications and regulations. Be ready to discuss how you ensure food safety in your kitchens and any initiatives you've implemented to maintain high standards. This will demonstrate your commitment to quality and safety.
✨Ask Thoughtful Questions
Prepare some insightful questions about the company’s vision for their menus or how they incorporate sustainability into their operations. This not only shows your interest in the role but also gives you a chance to assess if the company aligns with your values and work style.
