Sous Chef - Covent Garden Sous ChefLocation: We are looking for a Sous Chef who takes pride in their work, enjoys working in a busy kitchen and cares about quality, teamwork & consistency.
What we value most is clear communication, a positive attitude and strong kitchen skills.
Enjoys working in a fast-paced kitchen
Is interested in food and open to learning about our Danish and Japanese roots.
Your Role as Sous Chef When you are on shift, you are responsible for the kitchen. Preparing food and ensuring high quality at all times
Keeping the kitchen clean, organised, and safe
Following food safety and hygiene standards
Helping to control food costs and reduce waste
Supporting and guiding other chefs on shift
Making sure every guest receives a great plate of food, every time
You will work closely with the Head Chef and be an important part of the leadership team.
Experience working in a busy professional kitchen
Enough English to communicate clearly in the kitchen
Respect for kitchen rules, safety, and cleanliness
Delicious fresh team food every shift
~50% discount across all our restaurants, everywhere (yes, that includes drinks)
~ Generous referral bonus schemes
~ Employee assistance and wellbeing support through Hospitality Action
~ Financial wellbeing support including early access to your salary with Wagestream
~ Employee discounts across high street retailers and restaurants
~ Sticks 'n' Sushi language lessons to help you settle in
If it feels right, we'll invite you for a chat and take the next step together.
What we value most is clear communication, a positive attitude and strong kitchen skills.
Enjoys working in a fast-paced kitchen
Is interested in food and open to learning about our Danish and Japanese roots.
Your Role as Sous Chef When you are on shift, you are responsible for the kitchen. Preparing food and ensuring high quality at all times
Keeping the kitchen clean, organised, and safe
Following food safety and hygiene standards
Helping to control food costs and reduce waste
Supporting and guiding other chefs on shift
Making sure every guest receives a great plate of food, every time
You will work closely with the Head Chef and be an important part of the leadership team.
Experience working in a busy professional kitchen
Enough English to communicate clearly in the kitchen
Respect for kitchen rules, safety, and cleanliness
Delicious fresh team food every shift
~50% discount across all our restaurants, everywhere (yes, that includes drinks)
~ Generous referral bonus schemes
~ Employee assistance and wellbeing support through Hospitality Action
~ Financial wellbeing support including early access to your salary with Wagestream
~ Employee discounts across high street retailers and restaurants
~ Sticks 'n' Sushi language lessons to help you settle in
If it feels right, we'll invite you for a chat and take the next step together.
