Sushi Chef SWK

Sushi Chef SWK

London Full-Time No home office possible
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At a Glance

  • Tasks: Join us as a Sushi Chef, creating delicious sushi and yakitori in a vibrant kitchen.
  • Company: SticksnSushi is all about great service, teamwork, and a welcoming atmosphere.
  • Benefits: Enjoy staff meals, discounts, wellbeing support, and legendary team parties!
  • Why this job: Be part of a passionate team where your skills can shine and grow.
  • Qualifications: Fluent in English, experience in busy kitchens, strong knife skills, and a positive attitude.
  • Other info: Quick response to applications; we value big smiles and small egos!

We are looking for exceptional Sushi Chefs at SticksnSushi! At SticksnSushi we employ people with big smiles and small egos. People with personalities, who think WE rather than I. That is our recipe for a great working environment with room for everyone. Our aim is to be the greatest hosts. If you would like to join an international team of likeminded people with a passion for service, knowledge and going the extra mile we would love to hear from you.

Benefits of working with us:

  • Staff food when on shift
  • 50% discount in all SticksnSushi restaurants in Copenhagen, UK and Berlin
  • Competitive referral bonus
  • Exclusive access to great restaurants, bars, hotels through CODE app
  • Access to our wellbeing support - Hospitality Action
  • Wagestream - access to your earned wages whenever you need it and a range of financial benefits
  • Team get togethers, legendary staff parties and awards once a year!
  • Opportunity to attend various events and concerts
  • Development and progression support

About the role:

From our Copenhagen beginnings, our intention was always to be one of a kind. We ensure our guests enter our restaurant with a big IRASHAIMASSE (welcome to our restaurant) and leave us with the best feeling possible. Sushi & yakitori is about technique, tradition and precision. To work with us, your hands, head and heart must be in complete harmony. We love Sushi Chefs who can thrive in a kitchen full of pride, pace and energy. The right attitude is a must; experience is not always the most important thing.

The ideal Sushi Chef candidate will:

  • Be fluent in English
  • Have already been working as a Sushi Chef in a busy environment
  • Have an eye for detail; always upholding the highest standards and ensuring every shift is in the very safest pair of hands.
  • Strong knife skills and ability to present great looking sushi plates
  • Have a Ja Tak attitude (Ja Tak is a Danish phrase meaning 'Yes, Thank you')
  • Have a genuine commitment to making people happy - guest and team alike to ensure you have one of the happiest teams in the business and guests that turn into regulars and regulars into friends.
  • Want to be part of a company that can help you flourish and become the best you can be.
  • Big smile, small ego

Apply today and you'll receive a quick response to meet with us!

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Contact Detail:

SticksnSushi Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sushi Chef SWK

✨Tip Number 1

Show your passion for sushi and Japanese cuisine during the interview. Share any personal experiences or stories that highlight your love for the craft, as this will resonate with the team at SticksnSushi.

✨Tip Number 2

Demonstrate your teamwork skills by discussing past experiences where you collaborated effectively in a busy kitchen environment. Emphasise your ability to maintain a positive attitude and support your colleagues.

✨Tip Number 3

Prepare to showcase your knife skills and presentation techniques. If possible, bring along examples of your work or be ready to discuss how you ensure high standards in your sushi preparation.

✨Tip Number 4

Familiarise yourself with the culture and values of SticksnSushi. Understanding their commitment to hospitality and teamwork will help you align your responses with what they are looking for in a candidate.

We think you need these skills to ace Sushi Chef SWK

Sushi Preparation Techniques
Knife Skills
Attention to Detail
Food Presentation
Time Management
Teamwork
Customer Service Skills
Ability to Work in a Fast-Paced Environment
Communication Skills
Adaptability
Passion for Culinary Arts
Understanding of Food Safety Standards
Positive Attitude
Creativity in Menu Design

Some tips for your application 🫡

Understand the Company Culture: Before applying, take some time to understand the culture at SticksnSushi. They value teamwork and a positive attitude, so reflect this in your application by highlighting your collaborative spirit and enthusiasm.

Tailor Your CV: Make sure your CV is tailored to the Sushi Chef position. Emphasise any relevant experience you have in busy kitchen environments, your knife skills, and your commitment to high standards in food presentation.

Craft a Personal Cover Letter: Write a cover letter that showcases your personality and passion for sushi. Mention your 'Ja Tak' attitude and how you can contribute to creating a welcoming atmosphere for guests and team members alike.

Highlight Relevant Skills: In your application, be sure to highlight specific skills that align with the job description, such as your attention to detail, ability to work under pressure, and any previous experience as a Sushi Chef. This will help you stand out as a strong candidate.

How to prepare for a job interview at SticksnSushi

✨Show Your Passion for Sushi

Make sure to express your love for sushi and Japanese cuisine during the interview. Share any personal experiences or stories that highlight your passion, as this will resonate with the team at SticksnSushi who value enthusiasm and dedication.

✨Demonstrate Team Spirit

Since SticksnSushi emphasises a 'we' mentality, be prepared to discuss how you work well in a team. Share examples of past experiences where you collaborated effectively with colleagues to create a positive environment.

✨Highlight Your Attention to Detail

As a Sushi Chef, precision is key. Be ready to talk about how you maintain high standards in your work, whether it's through your knife skills or presentation of dishes. Mention specific techniques you use to ensure quality.

✨Embrace the Ja Tak Attitude

Familiarise yourself with the concept of 'Ja Tak' and be ready to demonstrate this attitude during the interview. Show your willingness to learn, adapt, and contribute positively to the team and guest experience.

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