Sous Chef

Sous Chef

Full-Time 30000 - 40000 £ / year (est.) No working from home possible
Sticks'n'Sushi

At a Glance

  • Tasks: Assist the head chef in creating delicious dishes and managing kitchen operations.
  • Company: Strange Fish, a vibrant restaurant in Covent Garden with a unique culture.
  • Benefits: Competitive pay, flexible hours, and a fun team environment.
  • Other info: Perfect for those who thrive in a dynamic and supportive atmosphere.
  • Why this job: Join a creative kitchen where your culinary skills can shine and grow.
  • Qualifications: Experience in a busy kitchen and a passion for quality food.

The predicted salary is between 30000 - 40000 £ per year.

Location: Covent Garden

Fish are like us - we all swim together. Strange Fish are bold, curious individuals who fit right in here. Those who are comfortable just being themselves, a little different perhaps.

We are looking for a Sous Chef who takes pride in their work, enjoys working in a busy kitchen and cares about quality, teamwork & consistency.

What we value most is clear communication.

Sous Chef employer: Sticks'n'Sushi

Strange Fish is an exceptional employer that fosters a vibrant and inclusive work culture in the heart of Covent Garden. As a Sous Chef, you will thrive in a dynamic kitchen environment that values quality, teamwork, and clear communication, while also enjoying opportunities for personal and professional growth. With a commitment to celebrating individuality, we offer a unique workplace where your culinary creativity can flourish.

Sticks'n'Sushi

Contact Details:

Sticks'n'Sushi Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef

Tip Number 1

Get to know the restaurant's vibe! Before your interview, check out their menu and social media. This way, you can chat about their dishes and show you're genuinely interested in being part of their team.

Tip Number 2

Practice your communication skills! As a Sous Chef, you'll need to work closely with others. Think about examples from your past where teamwork made a difference, and be ready to share those stories during your chat.

Tip Number 3

Show off your passion for quality! Bring up your favourite cooking techniques or ingredients that you love to work with. This will help you stand out as someone who truly cares about what goes on the plate.

Tip Number 4

Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.

We think you need these skills to ace Sous Chef

Culinary Skills
Teamwork
Quality Control
Communication Skills
Time Management
Creativity
Attention to Detail

Some tips for your application 🫡

Show Your Passion:When writing your application, let your love for cooking shine through! Share why you’re excited about the Sous Chef role and how your unique style fits with our bold and curious vibe.

Highlight Teamwork:We value teamwork just as much as culinary skills. Make sure to mention any experiences where you’ve collaborated with others in a kitchen setting. It’s all about swimming together!

Be Clear and Concise:Clear communication is key in our kitchen. Keep your application straightforward and to the point. Avoid fluff and focus on what makes you a great fit for the role.

Apply Through Our Website:We want to hear from you directly! Make sure to submit your application through our website. It’s the best way for us to get to know you and your culinary journey.

How to prepare for a job interview at Sticks'n'Sushi

Know Your Ingredients

Before the interview, brush up on your culinary knowledge, especially about fish and seafood. Be ready to discuss your favourite dishes, cooking techniques, and how you ensure quality in your kitchen. This shows your passion and expertise.

Show Your Team Spirit

Since teamwork is key in a busy kitchen, prepare examples of how you've collaborated with others in past roles. Share stories that highlight your ability to communicate clearly and work harmoniously with your team.

Embrace Your Uniqueness

Strange Fish values bold and curious individuals. Don’t be afraid to showcase what makes you different! Whether it’s a unique cooking style or an innovative dish you’ve created, let your personality shine through during the interview.

Ask Thoughtful Questions

Prepare some insightful questions about the kitchen culture at Strange Fish. Inquire about their approach to menu development or how they maintain consistency in their dishes. This demonstrates your genuine interest in the role and the company.