At a Glance
- Tasks: Lead a vibrant team to deliver exceptional dining experiences in a fast-paced restaurant.
- Company: Join Sticks'n'Sushi, a unique blend of Danish and Japanese culinary culture.
- Benefits: Enjoy 50% off meals, relocation support, and fun team events.
- Other info: Embrace a dynamic environment with opportunities for personal and professional growth.
- Why this job: Shape a restaurant culture while making a real impact on guests and your team.
- Qualifications: Proven experience as a General Manager in a premium restaurant setting.
The predicted salary is between 40000 - 50000 £ per year.
Opening soon in the stunning city of Prague, at Sticks'n'Sushi we serve high-quality, fresh food based on a unique combination of classic and creative sushi along with sticks from the grill. Attracting both families and trendsetters, amazing service in beautiful restaurants is driven by our amazing team - our Strange Fish.
We're looking for a General Manager of unique skills. You'll be a trusted senior, taking the initiative and setting the tone to create a seamless operation. Yet you're also keen to shape the individual culture of your location and deliver memorable experiences for our guests and wonderful team alike.
Are you:
- A bold, entrepreneurial leader who thrives in a fast-paced environment of excellence?
- Sincere about providing genuine, heartfelt hospitality in a fresh food, premium full table service restaurant?
- Interested in learning about Danish 'n' Japanese terminology, culture and heritage?
- Someone who can balance strategic vision with reverence for creating beautiful experiences?
- A caring relationship builder who inspires, unites and brings trust, respect & generosity to their team?
- Able to listen and support with a big smile and a small ego?
What you'll be doing at Sticks'n'Sushi:
- Being the overall guardian of our culture and hospitality, ensuring consistent quality
- Leading with passion: coaching, directing and building skills on all levels within your restaurant, driving your Fish to be better (or stranger!)
- Seeking out opportunities to drive growth, with great financial and operational planning & control
- Building a strong community around your restaurant, welcoming all equally and making sure they leave the real world for a while in the time they spend at Sticks 'n' Sushi.
What you'll bring to us:
- A track record of excellence as a General Manager, ideally in a high-volume, premium branded full table service restaurant
- Solid financial acumen, able to drive sales whilst controlling costs and ensuring a healthy P&L
- The adaptability of water, staying flexible and quickly responding to challenges and changes
- Strong decision-making capabilities, problem-solving and keeping the positive energy flowing
- A fiery spark that ignites the creativity of your team to make your restaurant something special in its own right
How we will support your journey with us:
We want you to grow with us so you can keep learning, developing your skills and challenging your responsibilities (and your healthy risk-taking!) Our training is structured to both help you shine and create memories, in your role and beyond. Induction & training can happen in the UK, Denmark or Germany and we will help fully with relocation to Prague.
The benefits that go beyond the day to day:
Yes, we work hard. But we also laugh, learn and enjoy the ride. We want all our Strange Fish to be part of building something meaningful and to feel involved in making Sticks'n'Sushi a little bit better every day. A place where everyone belongs and is represented. You'll enjoy:
- Delicious, freshly cooked team meals every shift
- 50% discount across all our restaurants, everywhere (yes, including drinks)
- Cost of flights for yourself and family to Prague, time off to move, shipping of your household goods and temporary accommodation whilst you find a permanent home all fully covered by us
- Team events, unforgettable parties & annual awards
Ready to jump in? Then click 'apply'. It takes no time at all and at Sticks'n'Sushi, we welcome everyone. We can't wait to hear about the Strange Fish that you are and if your spark lights ours, we'll invite you for a chat so we can meet you properly. Then, if it really feels right, we'll dive straight in together.
General Manager - Prague, Czech Republic in Moffat employer: Sticks'n'Sushi
At Sticks'n'Sushi, we pride ourselves on being an exceptional employer in the heart of Prague, where our vibrant work culture fosters creativity and collaboration among our team, affectionately known as the Strange Fish. We offer comprehensive training and development opportunities, ensuring that every employee can grow and thrive in their role while enjoying unique benefits such as generous discounts, relocation support, and memorable team events. Join us to be part of a dynamic environment that values individuality and heartfelt hospitality, making every day at work a rewarding experience.
StudySmarter Expert Advice🤫
We think this is how you could land General Manager - Prague, Czech Republic in Moffat
✨Tip Number 1
Network like a pro! Reach out to your connections in the restaurant industry, especially those who know Sticks'n'Sushi. A friendly chat can open doors and give you insider info that could set you apart.
✨Tip Number 2
Show off your personality! When you get the chance to meet the team or during interviews, let your unique self shine through. Remember, they’re looking for a bold leader who fits into their vibrant culture.
✨Tip Number 3
Prepare to discuss your vision! Think about how you can shape the culture at Sticks'n'Sushi and create memorable experiences. Be ready to share your ideas on driving growth and building community.
✨Tip Number 4
Apply through our website! It’s quick and easy, plus it shows you’re genuinely interested in joining the Sticks'n'Sushi family. Don’t miss out on this opportunity to be part of something special!
We think you need these skills to ace General Manager - Prague, Czech Republic in Moffat
Some tips for your application 🫡
Be Yourself:At StudySmarter, we believe in the power of authenticity. When you're writing your application, let your personality shine through! Share your unique experiences and what makes you a 'Strange Fish' in the best way possible.
Tailor Your Application:Make sure to customise your application for the General Manager role. Highlight your relevant experience in high-volume, premium restaurants and how you can bring that fiery spark to our team. We want to see how you can contribute to our culture!
Showcase Your Leadership Skills:As a potential leader, it's crucial to demonstrate your ability to inspire and unite a team. Use your application to share examples of how you've built strong relationships and fostered a positive environment in previous roles. We love a caring relationship builder!
Apply Through Our Website:We encourage you to apply directly through our website. It’s quick and easy, and it helps us keep track of your application. Plus, we can't wait to hear about the amazing experiences you’ll bring to Sticks'n'Sushi!
How to prepare for a job interview at Sticks'n'Sushi
✨Know Your Sushi and Sticks
Familiarise yourself with the menu and the unique blend of Danish and Japanese cultures that Sticks'n'Sushi embodies. Being able to discuss specific dishes and their inspirations will show your genuine interest in the brand and its offerings.
✨Showcase Your Leadership Style
Prepare examples of how you've successfully led teams in high-pressure environments. Highlight your ability to inspire and unite your team, as well as how you’ve fostered a culture of excellence and hospitality in previous roles.
✨Demonstrate Financial Acumen
Be ready to discuss your experience with financial planning and P&L management. Bring specific examples of how you've driven sales while controlling costs, as this is crucial for the General Manager role.
✨Embrace the 'Strange Fish' Philosophy
Understand and embody the 'Strange Fish' ethos of being bold and curious. Share personal anecdotes that reflect your unique personality and how it aligns with creating memorable experiences for both guests and team members.
